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Recipe Results 200 of 208 pages
Apple Pie Cheesecake
Ingredients For crust: 2 cups Steve’s GF Bread Flour Blend ½ cup firmly packed brown sugar 1 cup (2 sticks) butter, softened 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg Ingredients For cheesecake filling: 4 (8-ounce) packages cream cheese, softened 1 cup sugar 4 large eggs 2 teaspoons vanilla extract Ingredients for apple pie portion:
Cinnamon Crisps
Ingredients: 1 package (1/4 ounce) active dry yeast 1 1/4 cups warm 2 percent milk (110° to 115°) 1/4 cup sugar 1/4 cup shortening 1 egg 1 teaspoon salt 4 cups all-purpose flour Filling: 1/2 cup sugar 1/2 cup packed brown sugar 1/4 cup butter, melted 1 teaspoon ground cinnamon Topping: 1/4 cup butter, melted
Chocolate Mint Brownies
Chocolate Mint Brownies Yield: 24 brownies Prep time: 45 minutes Cooking time: 30 minutes Total time:5 hours and 30 minutes Chocolate and mint can make a powerful and tasty combination when done right. One such example are Chocolate Mint Brownies, sure to please anyone. Ingredients for the Brownie Base: 1 box brownie mix (with chocolate
Stuffed-Crust Strawberry Cream Pie
Ingredients Crust: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box 1 package (7 oz) almond paste 1 teaspoon cornstarch 1 egg white Filling: 1/2 cup granulated sugar 3 tablespoons cornstarch 3 cups sliced fresh strawberries Topping: 1 cup whipping cream 2 tablespoons powdered sugar 1/4 teaspoon vanilla 8 fresh whole strawberries, if
Apple Brownies
Ingredients 2 1/2 cups all-purpose flour 1 teaspoon salt 1 cup plus 2 tablespoons butter 1 egg, divided Milk 1 cup crushed corn flakes 8 cups peeled, cored, thinly sliced tart apples 2/3 cup sugar 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1 cup sifted confectioners? sugar 1/2 teaspoon vanilla extract 1 to 2
Asparagus Risotto With Shrimp And Lemon
Ingredients 1 1/2 lbs. large asparagus, trimmed 4 cups chicken broth, preferably reduced salt 1/2 shallot, chopped 2 tablespoons olive oil 1 cup Aborio (short grain) rice 1 teaspoon lemon zest, finely chopped 1/2 dry white wine 1 lb. rock shrimp salt to taste freshly ground pepper to taste Directions Put asparagus in large skillet
Holiday Drum Cookies
Ingredients: For the cookies: 1/2 cup granulated sugar 3/4 cup butter, softened 1 large egg yolk 2 teaspoons vanilla extract 1-1/2 cups all-purpose flour 1/4 cup unsweetened cocoa powder For the decorations: white candy coating/chocolate, melted and slightly cooled colored sugars, dragees, non-pareils, and sprinkles For the drumsticks: red and/or green licorice laces white candy
Fried Green Tomato Biscuits
Ingredients 16-oz. tube refrigerated buttermilk biscuits 2 green tomatoes, thickly sliced Salt for sweating the tomatoes 1/2 lb. bacon 1 c. buttermilk 2 eggs, beaten 1/2 tsp. hot sauce (optional) 1-1/2 c. self-rising flour salt and pepper to taste Garnish: mayonnaise Directions: Bake biscuits according to package directions; set aside. Place your sliced tomatoes on
Quinoa* Salad
Ingredients 4 cups vegetable broth 1 1/2 cups raw whole grain quinoa 1 cucumber, sliced 1 red or yellow bell pepper, diced 1/2 cup lightly steamed broccoli florets 2 tomatoes, chopped 1/4 cup olive oil 1/3 cup lemon juice 2 cloves garlic, minced Dash salt and pepper, to taste (sea salt tastes best) Directions: Cook
Berbere Dressing
Berbere Dressing Submitted by: Mary Ellen Wozny of Coolville, OH Berbere seasoning originated in Ethiopia and may be purchased via internet or at an ethnic grocery store. It typically contains coriander, cinnamon, turmeric, allspice, fenugreek, cardamon, cloves, cayenne and various ground peppers. Ingredients: 1 stick unsalted butter 1⁄2 cup finely chopped yellow onion 1 3⁄4






