Search Results for "cucumber"

News Results 18 of 38 pages

With caution and common sense, we can keep eating those green onions

Thursday, December 18, 2003

The recent outbreak of hepatitis A in Pennsylvania has raised new concerns about the safety of this supply and distribution system.

Why farming changed the way I eat, part two

Wednesday, February 5, 2014

In this second installment of Why farming changed the way I eat, Ivory Harlow shares the ways farming tuned her into the natural cycle of seasons, localized her eating, and terminated her food waste.

Showing dahlias is not for sissies!

Monday, June 28, 2010

WOOSTER, Ohio — Experience in dairy judging and helping with the family showstring as a 4-H and FFA member taught me what to look for in a good dairy animal. But when I decided to try raising and exhibiting dahlias at the county fair, I was in for a whole new experience. Even though my

Red Basket Farm uses high tunnels to extend Ohio growing season

Friday, June 17, 2011

More than 70 varieties of vegetables are grown on farm, marketed to consumers and restaurants.

Cell phones are not killing bees

Thursday, May 17, 2007

LEXINGTON, Ky. – Fact: Commercial migratory beekeepers in North America are suffering significant hive losses for a variety of reasons.

Post-retirement business promotes healthy living

Tuesday, July 15, 2014

After retirement, Richland County woman launched a new business to grow her own food and improve her family’s health.

Heirlooms and social media drive Melody Acres Hobby Farm

Thursday, August 26, 2021

Christine Yankel inherited her green thumb from her mother, and cultivates it by growing and selling heirloom varieties of vegetables and other plants from her home, in Washington County, Pennsylvania.

How to harvest, ripen and cook green tomatoes

Tuesday, August 13, 2019

Many gardeners have had to harvest more green tomatoes than usual this year, making it a great time to learn how to harvest, ripen and cook green tomatoes.

OARDC branches renamed, now called ‘agricultural research stations’

Thursday, April 8, 2004

The center renamed eight of its 10 outlying branches to better reflect the work they do and the regions they serve.

Not just for looks

Thursday, October 20, 2005

SALEM, Ohio – Picture it. A crystal bowl. Mounds of vibrant green, leafy lettuce. Red cherry tomatoes nestled inside.