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Careful: Some People Foods Just Aren’t Good For Dogs
Some foods people eat can be dangerous or even deadly for dogs.
Food storage tips for pantry, fridge and freezer
Food storage for some items, like dairy products and meat, are no-brainers, but others may come as a surprise.
FSA Andy for Aug. 13, 2009
Hello again! In June, while lounging by the pool one sunny Saturday afternoon, a friend of mine, who we will call Susie, was discussing putting in a garden. Susie started asking if it was too late to plant a garden. I then inquired as to what she intended to plant. Susie started with potatoes, onions,
Homemade stock for body and soul
Bone broth is traditionally thought of as a healing food for body recovery. Learn the difference between stock and broth, and discover homemade recipes for homemade bone beef stock and chicken stock, plus tips for safe canning.
Ask Jen about her garden harvest
Jen plants a garden for the purpose of canning and enjoyment the rest of the year, but her plans never quite work out.
Sticking to your diet at Super Bowl parties
If you have resolved to eat healthier, parties can present a challenge, so it’s important to have a game plan before tackling the Super Bowl spread.
6 summer food tips to improve overall health
Ohio University’s College of Health Sciences and Professions offers six nutritious tips to add some healthy variety to your diet this summer.
Several tips for cooking venison
Venison steaks? Venison burgers? Venison roasts? Chris Kick shares some tips on how to cook this year’s bounty.
Ask Jen about how her mom’s homemade pizza brings her family together
Grandma, a.k.a., my mom, does her fair share of ordering delivery pizza, but when she has the time and audience, her homemade pizza is to die for. It’s her crust.
A Patty by Any Other Name Would Taste as Sweet
USA Weekend food columnist Pam Anderson says, “Take a hamburger, drop the ham and what do you have?” When she judged a Build a Better Burger contest several years ago, but the top prize went to the best beef burger, there was a $10,000 prize for the “best alternative burger.” The event chairman, cookbook author
