Search Results for "collards"
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Economists in the house? Run!
Don’t’ look now, but Dr. Econ — that master of the malaprop, that tangled tiller of economic turnips, the clearest, coldest-eyed killer of the English language — just walked into the office of your faithful reporter and, trapped, I can only… Dr. Econ, how have you been?
Barn arsonist behind bars
SALEM, Ohio – David Klingensmith rests easier now, knowing the man who put him and his neighbors on edge for months and made them fear for their livestock’s safety is behind bars.
Morning Star Fiber mill turns wool, alpaca fleeces into profitable wares
Skip to Slideshow APPLE CREEK, Ohio — About once a week, a stranger peers through the door at Morning Star Fiber. Just curious, they say to owner Karen Christensen when she spies them. I drive by here all the time, but I don’t know what you do. If it happens to be a down day,
Roundup of FFA news for Nov. 17, 2022
Catch up on local FFA news from Smithville FFA, Hillsdale FFA, West Holmes FFA, Wellington FFA, Northwestern FFA, Racine Southern FFA and more.
How to calculate debt to asset ratio
In his Dairy Excel column this week, Chris Zoller explains calculating debt to asset ratio.
Market demand backs quality cattle
The only new money in the beef industry is in consumers’ pockets. When they demand more premium quality beef and producers adapt to provide it.
Measure your farm’s financial health
How well each farm would fare through the coming years of substantially lower milk prices would be heavily influenced by the financial health of the farm going in.
Alfalfa checkoff launched Jan. 1
SALEM, Ohio — The National Alfalfa & Forage Alliance kicked off the first-ever alfalfa checkoff Jan. 1 — the U.S. Alfalfa Farmer Research Initiative. The new checkoff is a farmer-funded investment in alfalfa-related research to help drive innovation and profitability in the alfalfa industry. The alliance’s board of directors voted unanimously to begin the national
My American heroes? Farmers!
In the first week of May, American farmers seeded over 35 percent of this year’s projected corn acreage — in one week!
