Search Results for "beets"
Recipe Results 188 of 208 pages
Potato Bacon Egg Casserole
Potato Bacon Egg Casserole Ingredients: 1 lb. bacon 1 onion, diced 1 red bell pepper, diced 2 cloves garlic, minced 12 eggs 1 cup half and half 3 cups frozen diced potatoes 2 cups shredded cheddar cheese, divided Salt and pepper to taste 2 green onions, chopped Directions: Heat the oven to 350 F. Grease
Sweet Potato Burgers
Sweet Potato Burgers Ingredients: 1 sweet potato medium-sized, peeled, baked or microwaved 16 oz. white beans drained and rinsed, cooked 1 tsp. lemon pepper 1/2 tsp. salt 1 Tbsp. honey 2 Tbsp. flour 1/2 cup plain panko breadcrumbs 1 Tbsp. olive oil Directions: Set oven to 400 ºF, bake cubed sweet potato in oven for
Key Lime Mousse Pie
Key Lime Mousse Pie Ingredients: 2 packets thin, crisp, chocolate wafers Refrigerated butter-flavored cooking spray 1 packet unflavored gelatin 4 ounces fat-free cream cheese ½ cup reduced-fat ricotta cheese ¼ cup Key lime juice ½ cup sugar substitute Grated zest of 1 lime ½ cup plus 1 tablespoon pasteurized egg whites ⅛ teaspoon cream of tartar
Slow Cooker Chili
Slow Cooker Chili Yield: Makes 2-1/2 quarts or 6 servings. Ingredients: 1 cup dried pinto beans, sorted and rinsed 1 cup dried red kidney beans, sorted and rinsed water 1-1/2 pound beef sirloin or pork loin,trimmed and cut into 3/4-inch cubes (3-1/2 cups) 1 pound yellow or white onions, coarsely chopped 1 red bell pepper,
Chocolate Raspberry Muffins
Ingredients: Butter for the tins 1 cup buckwheat flour 1 ½ cups whole wheat pastry flour ¼ cup plus 2 tablespoons unsweetened natural cocoa powder 2 teaspoons baking powder ¾ teaspoon sea salt ½ teaspoon baking soda 3 cups frozen raspberries ¾ stick cold, unsalted butter, cut into pieces ¼ cup dark brown sugar ¼
Apple-Loaded Shortbread Cookies
Ingredients for the Cookies: 1 lb. unsalted butter, room temp 1 1/4 cups granulated sugar 1 1/4 tsp vanilla extract 4-1/4 cups all-purpose flour, sifted 2 tsp kosher salt 1 1/3 cups apples, skin on, small dice Ingredients for the Frosting: 1/4 cup unsalted butter, room temp 8 oz. cream cheese, room temp 2 cups
Candy Cane Angel Cake
Ingredients: 1 box (16 oz) angel food cake mix 1 1/4 cups cold water 1/2 teaspoon red paste food color 1 teaspoon peppermint extract 3/4 cup powdered sugar 1 to 2 tablespoons milk 1/2 cup finely crushed soft peppermint candies Directions: Move oven rack to lowest position. Heat oven to 350°F. In extra-large bowl, beat
Spiced Chocolate Zucchini Cake
Submitted by Debra Flinner, of Canton, Ohio. Ingredients: 2 1/2 cups unsifted flour 1/2 cup unsweetened cocoa powder 2 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 3/4 cup margarine, softened 2 cups sugar 2 teaspoons ground cinnamon 3/4 teaspoon ground nutmeg 3 eggs 2 cups grated, unpeeled zucchini 2 teaspoons
Old-Fashioned Lemon Bread
Ingredients: 1 1/2 cups all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon salt 2 large eggs 2/3 cup (5 fl.-ounce can) evaporated milk 1/3 cup olive or vegetable oil 1 1/2 teaspoons grated lemon peel (about 1 lemon, reserve lemon for later use) Lemon syrup (recipe follows) Directions: Preheat oven to
Grilled Sirloin Steak with Mushroom Cream Sauce
Ingredients 4 (6 oz) center cut top sirloin steaks 8 ounces mushrooms, sliced 1 clove garlic, minced 4 tablespoons butter 2 tablespoons flour 1/4 cup beef broth 1/2 cup water 1/4 teaspoon salt 1/8 teaspoon pepper 3/4 cup half-n-half cream 1/2 teaspoon dry thyme 1 1/2 teaspoons lemon pepper Directions Sauté mushrooms and garlic in
