Search Results for "beets"
Recipe Results 179 of 208 pages
Scrambled Mini Pizzas
Ingredients 2 teaspoons vegetable oil 1 1/2 cups chopped green or red bell peppers 1/2 cup chopped onion 1 teaspoon dried Italian seasoning 4 eggs 1/4 cup milk 1/2 cup shredded part-skim Mozzarella cheese (2 oz), divided 1/2 cup pizza sauce 4 English muffins, split, toasted Directions Heat oil in large nonstick skillet over medium-high
Cheeseburger Soft Tacos
Ingredients 4 6-inch flour tortillas 1 lb. lean ground sirloin Salt and pepper to taste 1 cup shredded sharp cheddar cheese, or 4 oz. sliced 1 tomato cut into 4, ¼-inch slices 2 green leaf lettuce leaves 1 large red onion, sliced into ¼-inch slices, then pulled into rings 12 dill pickle slices Directions Separate
Chocolate Buttermilk Cake
Ingredients Non-stick cooking spray for baking 2 c. sugar 2 c. cake flour 1/2 c. Hershey?s® Cocoa 1 1/2 teaspoons baking soda 1 1/2 teaspoons baking powder 1 teaspoon salt 2 large eggs 1 c. buttermilk 1/2 c. canola oil 2 teaspoons vanilla 1/2 teaspoon espresso powder (or instant coffee) 1 c. boiling water 1
Cherries And Cream Rice Pudding
Ingredients 5 s half-and-half cream (see note) 3/4 white granulated sugar 1/4 teaspoon salt 3/4 long grain white rice 1 tablespoon pure vanilla extract 1/2 dried cherries (see note) 1 heavy whipping cream, very cold 1/2 powdered sugar Directions In saucepan, bring half-and-half, white granulated sugar, and salt to boil. Add rice and stir until
Oatmeal Raisin Bread
Ingredients 2 pkgs. dry yeast 1/2 warm water 1 1/2 s boiling water 1 cup quick cooking oats 1/2 brown sugar 7 tablespoons butter, softened 2 1/2 teaspoons salt 2 eggs 5 1/2 to 6 cups flour 1 cup raisins 1/3 sugar 3 teaspoons cinnamon Directions Dissolve yeast in warm water; let stand 5 minutes.
Poor Man’s Pudding
Poor Man’s Pudding Ingredients: 2 cups maple syrup 2 cups heavy cream Ingredients for the Batter: ¾ cup unsalted butter, at room temperature ¾ cup white sugar ¼ tsp. vanilla extract 2 eggs, at room temperature 1 tsp. baking powder ½ tsp. fine salt 1¾ cups all-purpose flour Directions: Preheat oven to 425 F. Butter
Steak and Asparagus Stir Fry
Steak and Asparagus Stir Fry Ingredients: 1/2 cup beef broth 2 Tbsp. black bean garlic sauce 2 Tbsp. oyster sauce 2 Tbsp. rice wine 4 tsp. cornstarch, divided 1 pound skirt or flank steak, thinly sliced 3 Tbsp. peanut or canola oil, divided 1 pound trimmed asparagus, in 2″ pieces 1 large red bell pepper,
Italian Sausage Egg Skillet
Italian Sausage Egg Skillet Yield: 4 servings Ingredients: 4 large EGGS 1 Tbsp. olive oil 2 cups frozen southern-style hash brown potatoes 8 oz. Italian sausage, cooked, sliced (6 sausage links) 1 cup sliced mushrooms, optional 1 cup frozen tri-color pepper mixture 1/4 cup milk OR water 1/4 tsp. dried oregano leaves 1/2 cup shredded
Overnight Maple French Toast
Overnight Maple French Toast Yield: 5 servings Prep time: 15 minutes Refridgeration Time time: 8 hours Cooking time: 35 minutes Total time:8 hours and 50 minutes Ingredients: 2/3 cup firmly packed brown sugar 1/2 cup maple syrup 1 tablespoon margarine or butter 10 slices French bread (1-inch-thick) 4 eggs 1 1/2 cups skim milk 1
Honey Oatmeal Cookies
Ingredients: 1/2 cup hot water, or hot black tea 1 cup raisins 2 cups flour 1 1/2 cups quick cooking rolled oats 1 tsp. baking soda 1 tsp. ground cinnamon 1/2 tsp. salt 1/2 tsp. ground nutmeg 1 cup butter 3/4 cup honey 1 egg 1 tsp. vanilla 1/2 to 1 cup chopped walnuts 1
