Search Results for "Zucchini"
Recipe Results 16 of 25 pages
Cheesy Italian Gnocchi Bake
Ingredients: 1lb spicy Italian turkey sausage 1 cup shredded zucchini 1 package (16oz) potato gnocchi 1-16oz jar marinara sauce 2 cups shredded mozzarella cheese, divided Ingredients for the béchamel sauce: : 2 tablespoons butter 2 garlic cloves, minced 2 Tablespoons flour 1 1/2 cups milk salt & pepper 1/4 cup grated Parmesan cheese Directions: Preheat oven
Chicken Joes
Chicken Joes Ingredients: 3/4 lb. ground chicken 1 small onion (minced) 2 cloves garlic (minced) 1 tsp. chili powder 1/2 tsp. paprika salt and pepper (to taste) 1 red or green bell pepper (chopped) 3/4 cup zucchini (diced) 1 14.5-ounce can diced tomatoes (drained) 1/2 cup bottled BBQ sauce (look for a brand with the
Pasta Ratatouille
Pasta Ratatouille Yield: 4 servings Prep time: 10 minutes Cooking time: 30 minutes Total time:40 minutes Ingredients: 8 ounces uncooked pasta (try rotini, penne or bow tie noodles) 2 Tablespoons vegetable oil 1⁄2 cup chopped onion (1⁄2 medium onion) 2 cloves garlic, finely chopped or 1/2 teaspoon garlic powder 1 medium green bell pepper, chopped
Creamy Italian Minestrone
Ingredients 2 (10 1/2 oz.) cans condensed beef bouillon 1 (10 oz.) pkg. frozen chopped spinach 1 1/2 s rotini macaroni, uncooked 1 (10 1/4 oz.) can condensed tomato soup 1 (6 oz.) can tomato paste 4 cups milk 1 1/2 s zucchini, sliced and quartered 1 teaspoon oregano, crushed 1/4 teaspoon garlic powder 2
Rosemary Vegetable Skewers
Rosemary Vegetable Skewers Ingredients: 1/2 pint cherry tomatoes, rinsed 1 squash, rinsed and sliced into ¼ – ½ inch rounds 1 zucchini, rinsed and sliced into ¼ – ½ inch rounds 1 orange bell pepper, rinsed and sliced into ¾ inch squares 4-ounce mushrooms, rinsed and wiped clean 1 tablespoon olive oil 1 lemon, juice
Southern Roasted Vegetable Pasta
Southern Roasted Vegetable Pasta Ingredients: 1 medium yellow squash 1 medium zucchini 1 large red onion thinly sliced 4 tablespoons extra virgin olive oil divided 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup fresh basil chopped 2 cloves garlic minced 12 ounces whole wheat pasta Directions: Wash your hands and clean your preparation area. Cook
Southern Roasted Vegetable Pasta
Southern Roasted Vegetable Pasta Ingredients: 1 medium yellow squash 1 medium zucchini 1 large red onion, thinly sliced 4 tablespoons extra virgin olive oil, divided 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup fresh basil, chopped 2 cloves garlic, minced 12 ounces whole wheat pasta Directions: Wash your hands and clean your preparation area. Cook
Chicken and Vegetables on Pasta
Ingredients 8 chicken thighs 2 tablespoons olive oil 3 tomatoes, cut into chunks 1 large onion, cut into chunks 1 rib celery, cut into chunks 3 yellow squash, cut into chunks 2 zucchini squash, cut into chunks 4 tablespoons fresh lemon juice 1 teaspoon basil 1 teaspoon curry powder 1/8 teaspoon salt 8 ounces capellini
Shrimp Linguine
Ingredients 1 (16 oz.) package linguine 1 lb. uncooked large shrimp, peeled and deveined 2 garlic cloves, minced 1/2 to 1 tsp. crushed red pepper flakes 2 tablespoons olive oil 1 teaspoon butter 1 1/2 cups sliced zucchini 1 cup sliced yellow summer squash 1 cup juliennned carrots 1 cup fresh broccoli florets 1 tablespoon
Shrimp Linguine
Ingredients 1 (16 oz.) package linguine 1 lb. uncooked large shrimp, peeled and deveined 2 garlic cloves, minced 1/2 -1 teaspoon crushed red pepper flakes 2 tablespoon olive oil 1 teaspoon butter 1 1/2 cups sliced zucchini 1 cup sliced yellow summer squash 1 cup fresh broccoli florets 1 tablespoon minced fresh parsley 1 tablespoon
