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Camping gains popularity in uncertain times
The peculiar circumstances surrounding this summer have pushed more people outdoors. Barb Mudrak digs into the increased interest in camping.
Could bale grazing work for you?
OSU Extension educator, Christine Gelley, discusses the considerations for implementing bale grazing.
Starting a small farm? Answer these questions
If you’re considering starting a small farm, ask yourself these questions first, learn what you need to consider and where you can go to find answers.
Second generation continues conservation efforts in W. Va.
The Glenn Family Farm finds its niche in the local beef business.
Cover crops aren’t just for farmers
Farm fields are not the only place that cover crops provide useful services. Gardens are an excellent place to reap these benefits as well.
The joys, sadness of raising livestock
Judith Sutherland reflects on the trials and tribulations of raising and losing livestock.
How to test seed viability
Test last year’s garden seeds viability for with this simple germination procedure and learn the best methods for storing seed over winter.
Catullo Prime Meats: Where the old meets the new
Danny Catullo, of Catullo Prime Meats in Youngstown, joins us this week Around the Table as our Dinner Guest.
Saving seeds over winter
Saving seeds over winter can be easy. Here’s how.
Goat dairy designed around success
There is one successful, large-scale goat milk processor and marketer in Ohio, one of the few that have managed to establish this kind of business in the whole country.
