Search Results for "Radish"
Recipe Results 166 of 307 pages
Firecracker Grilled Alaska Salmon
Firecracker Grilled Alaska Salmon Ingredients: 8 (4 ounce) fillets salmon ½ cup peanut oil 4 tablespoons soy sauce 4 tablespoons balsamic vinegar 4 tablespoons green onions, chopped 3 teaspoons brown sugar 2 cloves garlic, minced 1 ½ teaspoons ground ginger 2 teaspoons crushed red pepper flakes 1 teaspoon sesame oil ½ teaspoon salt Directions: Place salmon
Spanish Beef Casserole
Spanish Beef Casserole Ingredients: 1 lb. extra lean ground beef 1 medium onion, chopped 1 can whole kernel, drained 1 can black beans, rinsed and drained 1 pkg. taco seasoning mix 8 to 12 corn tortillas 3/4 cup nonfat sour cream 2 cans Rotel tomatoes w/green chilies, drained 1/3 cup Mexican blend or taco cheese,
Chicken Piccata
Chicken Piccata Ingredients: 8 oz whole-wheat spaghetti (cooked to package instructions) 2 Tbsp. whole-wheat flour 1/4 tsp. Black pepper 2 boneless, skinless chicken breasts (all visible fat discarded, butterflied) nonstick Cooking spray 1 1/2 cup sliced, fresh mushrooms 2 tsp. garlic (jarred, minced) 2 Tbsp. lemon juice 1/2 cup low-sodium chicken stock 2 tsp. salt-free,
“Sweet” Potato Fries
“Sweet” Potato Fries Ingredients: nonstick cooking spray 2 large sweet potatoes (about 2 pounds total, peeled and cut into 1/2-inch wedges ) 2 Tbsp. olive oil 1 tsp. ground cinnamon 1/4 cup Brown Sugar Directions: Preheat oven to 400 degrees F. Spray a baking sheet with cooking spray. Place potatoes in a bowl and add
One Pot Sausage Broccoli Pasta
One Pot Sausage Broccoli Pasta Ingredients: 5 tablespoons butter, divided 1 pound ground Italian sausage, mild or spicy 1 pound uncooked penne pasta 2 cloves garlic, minced 1 teaspoon salt 1/4 teaspoon ground black pepper 4 cups water 1 head broccoli, chopped into bite-sized pieces 1 cup heavy cream 1 cup grated parmesan cheese, plus
West Virginia Pepperoni Rolls
West Virginia Pepperoni Rolls Submitted by: Karen Carson of Union, WV Ingredients: 1 cup warm water (100 degrees F/40 degrees C) 1/2 teaspoon white sugar 1 (.25 ounce) package active dry yeast 5 cups all-purpose flour 3/4 cup white sugar 2 teaspoons salt 2 eggs, beaten 1/2 cup butter, melted 1 (8 ounce) package sliced
Sour Cream Burgers
Sour Cream Burgers Yield: Serves 8 Ingredients: 2 pounds ground beef 1 cup sour cream 1 1-ounce envelope dried onion soup mix 1/2 cup dried bread crumbs 1/8 teaspoon black pepper Directions: In a large bowl, mix together ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Refrigerate while you
Chicken Bacon Ranch Pasta
Chicken Bacon Ranch Pasta Yield: 6 servings Prep time: 20 minutes Cooking time: 25 minutes Total time:45 minutes Ingredients: 8 ounces penne pasta 4 slices bacon, chopped 1/2 lb boneless chicken breast, cubed Salt and pepper 1/2 cup butter, divided 1 cup sour cream, at room temperature 2 garlic cloves, minced 2 teaspoons fresh dill,
Maple Grilled Corn
Maple Grilled Corn Yield: 12 ears Prep time: 20 minutes Cooking time: 16 minutes Total time:26 minutes Ingredients: 1/4 cup pure maple syrup 1/2 cup melted butter Salt and pepper, to taste 12 ears of corn Directions: Preheat the grill to high. In a bowl, combine the maple syrup, butter, salt and pepper. Set aside.
Stovetop Tuna Casserole
Stovetop Tuna Casserole Yield: 6 Servings Prep time: 5 minutes Cooking time: 25 minutes Total time:30 minutes Ingredients: 1⁄8 teaspoon pepper 1 can (5 ounces) tuna in water, drained 1 teaspoon chicken bouillon 1 can (10.5 ounces) low sodium condensed cream of chicken soup 8 ounces egg noodles (4 1/2 cups dry) 2 cups frozen
