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An eventing of a lifetime

Thursday, July 13, 2006

WINONA, Ohio – When Dave and Jackie Smith bought an 80-acre farm outside Hanoverton, Ohio, nearly 21 years ago, they knew rehabbing

‘M&M’ season for the birds, without the chocolate

Thursday, September 19, 2013

Fall is also migration and molt season, for birds.

A roundup of 4-H news for the week of July 29, 2010

Thursday, July 29, 2010

BURTON, Ohio — Breeders and Feeders 4-H Club held a meeting July 16 and practiced Skill-a-thon at the Patterson Center. Upcoming events discussed were July 28 canoeing at Camp Hi at noon; a car wash Aug. 14 from 9 a.m.-3 p.m.. at the Tractor Supply Store in Chardon; and hoof trimming at the fairgrounds Aug.

Tips for handling wet hay

Thursday, July 24, 2014

Storing hay in a wet year requires a lot of care.

Raw milk survey provides new facts

Wednesday, April 23, 2008

WASHINGTON — The National Association of State Departments of Agriculture has released updated results from a 50-state raw milk survey. In 2004, the Dairy Division of the association conducted a raw milk survey to gather information about the regulation and sale of raw milk in the United States. The food regulation and nutrition committee recently

Fiscal year is lookin’ green for John Deere

Sunday, May 22, 2011

MOLINE, Ill. — Sales and profit in the second quarter at Deere & Company set an all-time quarterly record.

Cicadas look alien, but they are harmless

Thursday, May 26, 2016

By the end of the month, cicadas will be impossible to miss in parts of Ohio, West Virginia, southwestern Pennsylvania and western Virginia.

Books for the rest of summer

Thursday, July 31, 2014

Relaxing in a hammock with a good book is a great way to relax on a warm summer afternoon. Here are a few titles that have recently caught my eye.

A roundup of FFA news for the week of March 7, 2013:

Thursday, March 7, 2013

PLYMOUTH, Ohio — The Plymouth FFA chapter participated in FFA Week with a trip to Snow Trails and other school and lunch activities. The chapter held farm tours for the students Feb. 21. They went to Finnish Farms and watched a live butcher of a pig and Ringler’s Maple Syrup taught the chapter the process

Business profile: Renaissance Nutrition

Thursday, June 24, 2010

ROARING SPRING, Pa. — Research, customer service, education and growth are what has helped Renaissance Nutrition grow. In over 26 years, Renaissance Nutrition has become the largest nutrition and premix manufacturing business in the Northeast and continues to rapidly expand in the Midwest. Today, Renaissance is working with producers in more than 28 states. Their