Search Results for "Cilantro"
Recipe Results 15 of 29 pages
Western Burgers
Ingredients: 1 pound Ground Beef (93% lean or leaner) 1 jalapeño pepper, seeded, chopped 2 teaspoons chopped onion 2 teaspoons finely chopped fresh cilantro 1/8 teaspoon salt 1/8 teaspoon ground black pepper 4 romaine or iceberg lettuce leaves 1 tomato, sliced 1 avocado, sliced 1 onion, thinly sliced Directions: Combine Ground Beef, jalapeño pepper, onion,
Chipolte Black Bean Beef Stew
Ingredients: 3/4 pound Ground Beef (95% lean) 1 medium sweet potato, peeled 1 medium onion, chopped 1 can (28 ounces) crushed tomatoes, undrained 2 cans (15 ounces each) black beans, drained, rinsed 2 chipotle peppers in adobo sauce, minced 1/4 cup chopped fresh cilantro 2 tablespoons fresh lime juice Lime wedges (optional) Directions: Pierce sweet
White Queso Dip
White Queso Dip Ingredients: 12 ounces evaporated milk (1 can) 1 Tbsp. cornstarch 3/4 lb white american deli cheese, finely chopped 4 ounces mozzarella cheese shredded 2 Tbsp. canned jalapenos chopped, or chopped green chiles 1 tsp. chili powder 1 tsp. red pepper flakes 1/4 tsp. salt 1/4 tsp. black pepper chopped cilantro tomatoes, and
Huevos Rancheros Sanos
Ingredients: 1 1/2 Cups very thinly sliced spinach 1 scallion, sliced 2 Tablespoons chopped, fresh cilantro 3 teaspoons canola oil, divided 2 teaspoons lime juice 1/4 teaspoon salt, divided 1/4 teaspoon freshly ground pepper, divided 1-15 ounce can pinto beans, rinsed 1/2 Cup prepared salsa 8-6 inch corn tortillas Canola cooking spray 3/4 Cup shredded
Roasted Shoulder Of Lamb And Couscous
Ingredients 1 lb. butter, softened 2 ozs. garlic, mashed to paste with pinch of salt 3/4 oz. parsley, chopped 3/4 oz. cilantro, chopped 1 tablespoon dried thyme 1 tablespoon ground cumin 1 tablespoon ground paprika 10 lbs. lamb shoulder, square cut, excess fat and silverskin removed 1 oz. salt 1 tablespoon ground black pepper 4
Roasted Shoulder Of Lamb And Couscous
Ingredients 1 lb. butter, softened 2 ozs. garlic, mashed to paste with pinch of salt 3/4 oz. parsley, chopped 3/4 oz. cilantro, chopped 1 tablespoon dried thyme 1 tablespoon ground cumin 1 tablespoon ground paprika 10 lbs. lamb shoulder, square cut, excess fat and silverskin removed 1 oz. salt 1 tablespoon ground black pepper 4
Cucumber ranch dip
3 tablespoons Lay?s Dip Creations Country Ranch seasoning mix 1 cup Daisy brand sour cream 1/2 cup cucumber, peeled, seeded and diced 1/2 cup buttermilk (optional) 2 tablespoons lime juice 2 tablespoons cilantro Pinch pepper Add ingredients to a bowl and mix thoroughly using a rubber spatula.
Chicken Tortilla Dinner Dump
Chicken Tortilla Dinner Dump Ingredients: 2 10 oz. cans diced tomatoes and chiles 1 cup chicken broth 1 1/2 Tbsp. chili powder 1 tsp. ground cumin 1/2 tsp.sea salt 1 can black beans, drained and rinsed 10 oz. bag frozen corn 5 cups chicken, shredded and cooked or 1 small rotisserie chicken 12 small corn
Cuban Sandwich
Cuban Sandwich Ingredients: 1 whole wheat sandwich thin 1 Parchment Paper 1 1/2 oz. Swiss cheese (low-fat, sliced) 2 oz. Hass avocado (sliced) 1 1/2 oz. deli turkey (low-sodium, sliced) 1 1/2 oz. deli ham (low-sodium, sliced) 1/2 cup arugula (washed) 1/2 roma tomato (sliced) 1/8 cup red onion (sliced) 1/8 cup cucumber(s) (sliced) 2
Canton Corn Soup
Ingredients: 1 tablespoon Real California butter 1 large onion, chopped 1 quart 2% Real California milk 1 tablespoon firmly packed brown sugar 1 package (16 oz.) frozen corn, thawed 1 can (14 oz.) chicken broth 1/4 teaspoon freshly ground black pepper 1/4 cup cornstarch dissolved in 3 tablespoons water 1/3 cup lightly packed cilantro leaves,
