Search Results for "Peach"
Recipe Results 157 of 212 pages
Asparagus with Sole
Ingredients: 1 lb. asparagus, tough ends trimmed 1 lb. Sole fillets (4 pieces, approximately the same size) 1/4 tsp. salt 1/2 tsp. grated lemon or lime peel 4 T. lemon or lime juice, freshly squeezed 1/8 tsp. black pepper 1 T. chives, finely chopped 1 tsp. mustard Directions: Preheat oven to 400ºF. Spray 1 9×13-inch
Pork Chops with Warm Plum Sauce
Ingredients 4 tablespoons olive oil 3 red or black plums, thinly sliced (about 2 cups) 1 tablespoon fresh thyme leaves, plus 6 sprigs fresh thyme 1 teaspoon salt 1/2 teaspoon black pepper 6 boneless loin pork chops (about 3/4 inch thick) Directions Heat oven to 350°. Heat 2 tablespoons of the oil in a large
Asparagus Pasta Primavera
Ingredients 6 tablespoons butter, cubed 3 tablespoons olive oil 8 garlic cloves, minced 1 1/2 lbs fresh asparagus, trimmed and cut into 1-inch pieces 1 1/2 s fresh mushrooms, sliced 1/2 fully cooked ham, chopped 2 tablespoons each chopped fresh basil, oregano and rosemary 4 large plum tomatoes, chopped 1 teaspoon salt 1/4 teaspoon pepper
Sweet Potato Toppers
Ingredients 4 s whipping cream 1/4 granulated sugar 1 teaspoon salt 2 large sweet potatoes, peeled and cut into 1/2-inch-thick slices (about 1 3/4 lb. total) 3/4 bourbon or orange juice 1/2 raisins 1/3 firmly packed brown sugar 2 teaspoons cinnamon 1 teaspoon ginger Directions In large saucepan, combine cream, granulated sugar and salt. Add
Bacon Walnut Muffins
Ingredients 2 1/4 s all-purpose flour 2 teaspoons baking powder 1 teaspoon fresh thyme, snipped or 1/4 teaspoon dried thyme leaves, crushed 1/8 teaspoon salt 2 eggs, beaten 1 milk 1/2 cooking oil 6 strips bacon, cooked, drained and crumbled 1/2 chopped walnuts Directions Grease 12 2 1/2-inch muffin cups; set aside. In medium mixing
Asparagus-Orange Spears
Ingredients 1 1/2 lbs. fresh asparagus spears 3 tablespoons butter or margarine 1 clove garlic, crushed 2 tablespoons orange rind, grated 1/4 fresh orange juice 1/4 teaspoon salt 1/8 teaspoon pepper 1 medium-size orange Directions Snap off tough ends of asparagus. Remove scales from stalks with knife or vegetable peeler, if desired. Cook asparagus, uncovered,
Chicken Marsala
Chicken Marsala Ingredients: 3 Tbsp. flour 1/2 tsp. dried thyme 1/4 tsp. black pepper ½ Tbsp. sugar 3 chicken breasts pounded evenly 1 Tbsp. olive oil 1/2 cup marsala wine or marsala cooking wine 1 cup chicken broth 1 (8 oz.) package fresh mushrooms, sliced 1 med. onion, chopped 2 garlic cloves, minded 12 oz.
Zucchini Cupcakes
Ingredients: 3 eggs 1 1/3 cups sugar 1/2 cup canola oil 1/2 cup orange juice 1 teaspoon almond extract 2 1/2 cups all-purpose flour 2 teaspoons ground cinnamon 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon ground cloves 1 1/2 cups shredded zucchini Caramel frosting: 1 cup packed brown sugar
Herb Butter Roasted Turkey
Turkey: 1 (14-pound) turkey 1/2 teaspoon salt 1/4 teaspoon ground pepper Herb Butter: 1 cup salted butter, softened 1 tablespoon chopped fresh thyme 1 tablespoon chopped fresh sage 2 tablespoons chopped flat leaf parsley 1 tablespoon chopped fresh chives 1 teaspoon chopped fresh rosemary Directions Preheat oven to 425°F. Remove giblets and neck from cavity
Pancake Muffins on the Go
Pancake Muffins on the Go Ingredients: 2 cups all-purpose flour 3 Tbsp. granulated sugar 1 1/2 tsp. baking powder 1 tsp. baking soda pinch kosher salt 2 cups buttermilk 1 egg 1/4 cup melted butter Individual Ingredient Directions: Preheat oven to 350 F. Spray a mini-muffin pan with nonstick baking spray or use muffin liners
