Search Results for "Peppers"
Recipe Results 14 of 322 pages
Peppermint Mocha Chip Cookies
Peppermint, chocolate and cookie dough… What’s not to love about these holiday treats?
Peppermint Bark Dip
Peppermint Bark Dip Ingredients: 8 ounces cream cheese, softened 1 cup powdered sugar 1/2 teaspoon peppermint extract 3 cups frozen whipped topping, thawed 1/2 cup peppermint candy pieces, crushed 1/2 cup mini chocolate chips Graham crackers, chocolate graham crackers or pretzels for dipping Directions: In a bowl, beat the cream cheese, powdered sugar and peppermint
Chocolate Peppermint Pudding
Ingredients: 2 cups chocolate milk 1 Tbsp. water 2 Tbsp. cocoa powder 3 Tbsp. cornstarch ¾ tsp. peppermint extract pinch of salt Directions: Whisk water and cocoa powder into large saucepan over medium heat until smooth. Stir in sugar, salt, 1 ½ cups chocolate milk. In a separate bowl whisk together ½ cup chocolate milk
Grilled Steak with Creamy Peppercorn Sauce
Ingredients: 1 boneless beef strip steak (1 lb.), well trimmed 2 tsp. olive oil 1 tsp. cornstarch 1/2 tsp. brown sugar 1/2 cup beef broth 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread 2 Tbsp. green peppercorns Directions: HEAT grill to medium-high heat. BRUSH both sides of steak with oil. Grill 4 to
Mushroom Poppers
Ingredients: 12 large mushrooms 12 1” cubes of pepper jack cheese 1/2 C. flour 1 t. salt 1/4 t. ground cumin 1/4 t. ground oregano 1/4 t. onion powder 1/2 C. milk 1 large egg 1.5 C plain bread crumbs Vegetable oil for frying Directions: Combine flour, salt, cumin, oregano, onion powder, egg & milk
Peppermint Cream Sandwich Cookies
Ingredients for Chocolate Cookies: 1 1/2 cups all-purpose flour 1 teaspoon baking soda 3/4 teaspoon salt 1 cup dark chocolate chips 1/2 cup (1 stick) unsalted butter 2/3 cup brown sugar, packed 2 large eggs 1/2 teaspoon vanilla extract For the Peppermint Cream Filling 6 ounces cream cheese, softened 1 tablespoon unsalted butter, softened 1
Chocolate Cream Pie With Peppermint Whipped Cream
Ingredients: 1 chocolate cookie crust crushed peppermint candies, chocolate shavings, Optional Ingredients for Filling: 4 egg yolks 3 cups half-and-half 2/3 cup sugar 1/3 cup cornstarch 2 Tbsp. unsweetened cocoa powder 1/4 tsp. salt 2 cups (12 oz.) semisweet chocolate chips 2 Tbsp. butter 1 tsp. vanilla Ingredients for Peppermint Whipped Cream: 1 cup whipping
Peppermint Exfoliating Body Scrub submitted by Betsy Wright
Ingredients: 3 cups sugar 1/2 cup oil (I use either extra virgin olive oil or coconut oil, both are great for skin) 15 drops of peppermint essential oil or 3 teaspoons peppermint extract Red food coloring, if desired Directions: Mix altogether. If you want it more coarse, add more sugar or add more oil if
Corn Dip
Submitted by Betty Glenn of Chester, WV Ingredients: 2 – 8 oz. pkgs. cream cheese 1 stick soft butter 2 cups shredded cheddar cheese 1 can shoepeg corn, drained jalepeno peppers Directions: Mix cream cheese and butter with mixer. Stir in peppers, cheese and corn. Bake at 375° for 30 minutes. Use jalepeno peppers from
Roast Pork Tenderloin with Asian Dry Rub
Add some Asian flavoring to the traditional roast pork tenderloin. This recipe includes a rub made with ginger, cinnamon, brown sugar and cayenne pepper, among other spices. It also offers healthy, Asian-inspired side dish suggestions.
