Search Results for "Peach"
Recipe Results 149 of 212 pages
Mashed Potato Gnocchi
MASHED POTATO GNOCCHI Mashed Potato Gnocchi Ingredients: 2 cups prepared mashed potatoes 1 large egg yolk 1 cup flour Pinch of salt Directions: Set 6 quarts of salted water to a simmer in a large pot. Mix mashed potatoes and egg yolk together in a medium bowl. Add in flour and salt. If dough is
Tiramisu
Tiramisu Ingredients: 8.8 oz. mascarpone cheese, room temperature 2 egg yolks 1 egg white 1 cup strong coffee, cooled 20 Ladyfingers 1/2 cup Sugar Cocoa powder Directions: Pour half the sugar into a medium bowl with the egg yolks and start beating with a hand mixer until whipped. Set aside. Mix the other half of
Cinnamon Apple Chips with Peanut Butter Yogurt Dip
Cinnamon Apple Chips with Peanut Butter Yogurt Dip Ingredients: 2 medium apples 3 Tbsp. Splenda Granulated Sweetener (divided use) 1 1/4 tsp. ground cinnamon (divided use) 1/2 cup plain nonfat Greek yogurt 1/3 cup peanut butter Directions: Slice apples ⅛” thin, using a knife, a v-slicer, or the slicing attachment of a food processor. Place
Almond Hot Chocolate
Almond Hot Chocolate Yield: 4 Servings Hot Chocolate Ingredients: 6 ounces semi-sweet chocolate, chopped 1 teaspoon unsweetened cocoa, plus more for garnish 2 cups almond milk 1 teaspoon vanilla extract Chocolate-Covered Almonds (recipe below) Chocolate-Covered Almonds Ingredients: 1/2 Cup almonds, roasted 2oz. semi-sweet chocolate, chopped Directions: Place the chocolate and cocoa in a mixing bowl.
Almond Cheese Fondue
Almond Cheese Fondue Ingredients: 1 clove garlic, smashed 3/4 cup Chicken Stock 3/4 cup Riesling wine 2 tablespoons fresh lemon juice 1/4 teaspoon Almond Extract 12 ounces Swiss cheese, grated 4 ounces aged Gouda cheese, grated 3 tablespoons flour 1/4 teaspoon Ground Ginger Pinch Ground Cloves Directions: Rub inside of medium saucepan with garlic clove
Warm Brussel Sprout & Cranberry Slaw
Warm Brussel Sprout & Cranberry Slaw Ingredients: 1 lb brussel sprouts 1/2 cup fresh cranberries 1 tbls coconut oil 1 tbls dark maple syrup 1 tbls balsamic vinegar Sea Salt and black pepper, to taste 1/4 cup chopped pecans Directions: Cut the stem off each brussel sprout, then coarsely chop the sprouts into desired slaw
Maple Cream Pumpkin Cookies
Maple Cream Pumpkin Cookies Ingredients: 2 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon grated ginger 1/2 teaspoon cinnamon 1 cup maple sugar 8 tablespoons butter softened 1 cup pumpkin puree 1 egg 1 tsp vanilla Directions: Preheat oven to 350. Combine top 5 ingredients in large mixing bowl.
Cranberry Rangoons
Cranberry Rangoons Ingredients: ¾ cup fresh cranberries 1 fresh jalapeño pepper ¼ cup sugar ¼ cup mayonnaise 10 oz. cream cheese, softened 1 pkg. wonton wrappers 1 Tbsp. vegetable or canola oil salt and pepper to taste Directions: Seed and roughly chop jalapeño pepper. Combine cranberries, jalapeño, sugar and mayonnaise in a food processor, process
Vanilla Glaze for Donuts
Vanilla Glaze Ingredients: 4-1⁄2 cups/1 lb/450 g confectioners’/icing sugar, sifted 2 tsp light corn syrup/golden syrup 1⁄4 tsp iodized salt 3⁄4 tsp vanilla extract 1⁄2 cup/180 ml hot water, plus more if needed /ul> Directions: Place the confectioners’/icing sugar, corn syrup/golden syrup, salt, vanilla, and hot water (for a small batch, 1⁄3 cup/75 ml plus
Western Burgers
Ingredients: 1 pound Ground Beef (93% lean or leaner) 1 jalapeño pepper, seeded, chopped 2 teaspoons chopped onion 2 teaspoons finely chopped fresh cilantro 1/8 teaspoon salt 1/8 teaspoon ground black pepper 4 romaine or iceberg lettuce leaves 1 tomato, sliced 1 avocado, sliced 1 onion, thinly sliced Directions: Combine Ground Beef, jalapeño pepper, onion,
