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Rain creates pasture challenges
Five steps to promote quality pasture during the summer.
Geauga County livestock sale totals $245,000
BURTON, Ohio – The Geauga County Junior Fair Livestock Auction brought in $245,538.58 Saturday, Sept.
Bellies, buckets and blazes
Bryce Angell shares a tale of a hefty fellow who attempts to put out a fire.
Growing number of stink bugs could cause problems for farmers
WOOSTER, Ohio — Soybean-damaging bugs known for their “sweaty feet” smell when squashed or irritated have made their way into Ohio soybean fields in numbers not previously experienced in the Buckeye State, an Ohio State University Extension entomologist said. Growers are being advised to be on the lookout for the brown marmorated stink bug, said
Think About It: A Good Summer
I cannot believe how quickly the summer of 2011 passed by. It seems like just a few weeks ago that we planted our garden, and now it is all gone and cleaned up for another year.
Tech investors and food for thought
Food is the new technological frontier, and big investors are entering the world of food production, distribution and marketing. Farmers should pay attention, says Farm and Dairy Editor Susan Crowell.
Local authors explore Stark County food history
To reflect on the history of food in Stark County, Kimberly Kenney and Barbara Abbott wrote Stark County Food: From Early Farming to Modern Meals.
It’s not too late to plant a vegetable garden
If you didn’t find time to plant a garden this spring, don’t worry. Gardeners can plant vegetables in July and August for a fall harvest.
Sunlight requirements for growing vegetables
Sunlight is critical to growing vegetables, but ensuring vegetable plants get enough sunlight can be tricky if trees, fences or structures keep your yard shady.
Diatetic association takes a stand on the role of functional foods
CHICAGO — The American Dietetic Association has released an updated position on functional foods that says fortified, enriched or enhanced foods can benefit a person’s health when consumed as part of a varied diet, encourages further research and urges continued efforts to educate the public on such foods. Official stance ADA’s position represents the association’s
