Search Results for "Radish"
Recipe Results 148 of 307 pages
Potatoes Gratin
Potatoes Gratin Ingredients: 3 lbs. russet potatoes, cooked and sliced think 1/2 cup unsalted butter 1/2 cup all purpose flour 1 1/2 cups whole milk 2 1/2 cups half and half 4 cups shredded medium sharp cheddar cheese, divided 2 cups shredded Gruyere cheese, divided 1/2 Tbsp. salt 1/2 tsp. black pepper 2 Tbsp. rosemary
Best Sloppy Joes
Best Sloppy Joes Ingredients: ½ pound ground beef ½ onion, chopped ½ cup ketchup 2 Tbsp. water 1 Tbsp. brown sugar 1 tsp. Worcestershire sauce 1 tsp. mustard 1 tsp. Apple cider vinegar 1 tsp. chili powder ¼ tsp. garlic powder ¼ tsp. onion powder ¼ each salt and pepper 2 hamburger buns, toasted 2
Roasted Rack of Lamb
Roasted Rack of Lamb Ingredients: ½ cup fresh bread crumbs 2 Tbsp. minced garlic 2 Tbsp. chopped fresh rosemary 1 tsp. salt ¼ tsp. black pepper 2 Tbsp. olive oil 1 (7 bone) rack of lamb, trimmed and frenched 1 tsp. salt 1 tsp. black pepper 2 Tbsp. olive oil 1 Tbsp. dijon mustard Directions:
Argentinean Grilled Steak with Salsa Criolla
Argentinean Grilled Steak with Salsa Criolla Ingredients for the sauce: 1 large, ripe tomato (cored, seeded, and finely chopped, about 1/2 cup) 1/4 small red onion (finely chopped, about 1/4 cup) 2 Tbsp. fresh parsley (finely chopped) 2 tsp. extra virgin olive oil 2 tsp. red wine vinegar 1/2 tsp. minced garlic 1/4 tsp. oregano
Blue Cheese Mashed Potatoes
Blue Cheese Mashed Potatoes Ingredients: 2½ pounds russet potatoes 1 tsp. kosher salt, plus more for seasoning 3/4 cup buttermilk 6 Tbsp. butter 4 ounces blue cheese, crumbled ¼ cup chives Freshly ground black pepper Directions: Peel the potatoes and rinse under cold water. Cut each potato into quarters and place in a 4 quart
Homemade Honey Baked Ham
Homemade Honey Baked Ham Ingredients: 1 8-10 pound fully cooked ham bone-in, spiral sliced 1 cup honey 1/2 cup brown sugar 5 Tbsp. butter 2 Tbsp. spicy brown mustard 1 tsp. cinnamon 1 tsp. nutmeg 1 tsp. ground cloves 1 tsp. paprika Directions: Preheat oven to 200°F. Place ham in a roasting pan lined with
Fish Sticks with Tartar Sauce
Fish Sticks with Tartar Sauce Fish Sticks Ingredients: 1 lb. boneless, skinless cod (or other lean white fish, such as halibut or tilapia), cut into 3×1 inch strips 1/2 cup whole-wheat bread crumbs 1/4 cup unsalted, unoiled almonds 1/4 tsp. garlic powder 1/8 tsp. cayenne pepper 1/4 cup all-purpose, whole-wheat flour 1/4 tsp. black pepper
Skillet Lasagna
Skillet Lasagna Ingredients: 2 tsp. olive oil 1 med. onion, chopped 2 cloves garlic, minced ½ pound lean ground beef or turkey 1 (14.5 oz.) can petite diced tomatoes, no salt added 8 ounces lasagna noodles, uncooked, broken into 2-inch pieces 1 (15 oz.) can tomato sauce, no salt added ½ tsp. dried oregano ½
Brag About It Bread Bake
Brag About It Bread Bake Ingredients: 6 slices bread (cubed, approximately 6 cups) 1 1/2 cups broccoli (frozen, chopped and cooked) 1 cup cheddar cheese, low-fat shredded 1 Tbsp. onion minced, optional 1 cup chicken, skinless (diced, cooked) 3 egg 4 egg whites 2 cups milk, non-fat Directions: Place half the bread in a well
Cheesy Baked Spaghetti
Cheesy Baked Spaghetti Ingredients: 16 ounces dried spaghetti noodles 1 large yellow onion chopped 4-6 cloves garlic minced 1 ½ pounds sweet Italian sausage casing removed 3 teaspoons dried Italian seasoning divided 48 ounces spaghetti sauce 2 jars, divided 8 ounces cottage cheese or ricotta cheese 8 ounces cream cheese at room temperature 1/4 cup
