Search Results for "Onion"
Recipe Results 135 of 252 pages
Green Bean And Beef Bake
Ingredients 1 large onion, chopped 1 teaspoon minced garlic 1 tablespoon butter or margarine 1 1/2 lbs. ground beef 1/2 dry sherry 1 (8 oz.) can tomato sauce 1 teaspoon salt 1 teaspoon pepper 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 eggs 1 1/2 s small-curd cottage cheese 1 tablespoon fresh parsley, finely
Slow-Cooker Chicken Burgundy Stew
Slow-Cooker Chicken Burgundy Stew Ingredients: 6 slices bacon, chopped 1 package (32 oz) boneless skinless chicken breasts, cut into 1 1/2-inch pieces and patted dry 1/2 teaspoon salt 1/4 teaspoon pepper 3 tablespoons butter 1 medium onion, coarsely chopped 2 cups sliced carrots 1 package (8 oz) cremini mushrooms, quartered 1 tablespoon chopped garlic 1/2
Sweet Potato Shepherd’s Pie
Ingredients: 1 1/2 pounds Ground Beef Crumbles 1/2 cup onion, raw 9 sweet potatoes (cooked) or 2 cups of left over sweet potatoes mashed. 3 ounces carrots, raw 3/4 cup Celery, Raw 2 1/2 teaspoons cumin, ground 1 3/4 teaspoons Cinnamon, ground 1/2 teaspoon Pepper, black, ground 1 dash Salt 2 1/2 teaspoons Oil Directions:
Salmon In Cucumber Sauce
Ingredients For 4 Servings 2 tablespoons unsalted butter 1 medium onion, minced 1 garlic clove, minced 1 cup heavy cream 1 cup dry white wine 1/4 brandy 2 teaspoons white wine vinegar 2 tablespoons Dijon-styled mustard 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 large cucumbers – peeled, halved lengthwise and seeded 1/3 minced
Salmon In Cucumber Sauce
Ingredients For 4 Servings 2 tablespoons unsalted butter 1 medium onion, minced 1 garlic clove, minced 1 cup heavy cream 1 cup dry white wine 1/4 brandy 2 teaspoons white wine vinegar 2 tablespoons Dijon-styled mustard 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 large cucumbers – peeled, halved lengthwise and seeded 1/3 minced
Canned Venison Stew
Canned Venison Stew Submitted by: Laura Kollar and Corey Lumley of New Philadelphia, OH Ingredients: 8 1 pint jars, sterilized 4 lbs. stewing venison, cut into 3/4-in chunks 4 cups potatoes, cut into 1/2-in cubes 2 cups carrots, sliced 1 cup onions, coarsely chopped 1 cup celery, coarsely chopped Ingredients for stew seasoning: 3 tsp.
Smoked Cheesy Bread Rolls
Smoked Cheesy Bread Rolls Ingredients: 18 frozen dinner rolls 1½ cups shredded cheddar cheese ½ lg. onion, diced 2 garlic cloves, minced 4 oz. can drained green chilis ¼ cup olive oil 2 tsp. garlic powder 1 tsp. basil 2 tsp. Italian seasoning Directions: Place frozen dinner rolls in an aluminum 9-by-13-inch pan with space
Skillet Lasagna
Skillet Lasagna Ingredients: 2 tsp. olive oil 1 med. onion, chopped 2 cloves garlic, minced ½ pound lean ground beef or turkey 1 (14.5 oz.) can petite diced tomatoes, no salt added 8 ounces lasagna noodles, uncooked, broken into 2-inch pieces 1 (15 oz.) can tomato sauce, no salt added ½ tsp. dried oregano ½
Savory Sweet Potato Gratin with Pecans
Savory Sweet Potato Gratin with Pecans Ingredients: 3 lbs peeled sweet potatoes, sliced into thin half moons about 1/2″ thick 1 sweet onion, sliced into thin half moons 2 oz prosciutto or ham, thinly sliced then diced 1 1/2 teaspoon dried rosemary, crushed to release more flavor 2 tablespoons grapeseed (or other light flavored) oil
Cheesy Crab Dip
Makes 10-12 servings Ingredients: 12 ounces lump crabmeat 2 tablespoons butter 2 medium shallots, minced 1 clove garlic, minced 2 (8-ounce) packages cream cheese, at room temperature 2 lemon, juiced 4 green onions, chopped 1 tablespoons Worcestershire sauce 1 teaspoon hot sauce 1 teaspoon Old Bay® seasoning 1/2 cup mayonnaise 2 cups shredded Swiss Cheese
