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Columbiana County junior fair market livestock sale nears $250,000 mark
Hundreds of supporters boosted the Columbiana County Fair junior fair market livestock sale total to an unofficial record of $248,475.35. Bids of $6 a pound for both the grand champion steer and the grand champion hog helped.
Reconnaissance is never wasted
Jim Abrams shares the moment he learned the importance of reconnaissance.
Farm and Dairy auction, event listings affected by coronavirus concerns
Here’s a list of Farm and Dairy auction and event listings in Ohio, Pennsylvania and Kentucky that have been canceled or postponed due to the coronavirus.
Measuring pesticides on produce
Media stories about pesticides may convince some consumers certain fruits and vegetables aren’t safe. But what is the science behind the information?
Ohio Farm Bureau honors Dave Brandt, Bill Diley and Steve Maurer with top award
COLUMBUS — Three leaders in Ohio agriculture received the Ohio Farm Bureau Federation’s Distinguished Service Awards Nov. 29 during the group’s annual meeting. The honorees are conservation champion Dave Brandt, ag educator Bill Diley and public servant Steve Maurer. Conservation proponent Dave Brandt, of Carroll, Ohio, grew up on a family farm and was active
Glass Rooster Cannery shares wealth with the art of canning
Jeannie Seabrook, owner of the Glass Rooster Cannery, teaches classes on homesteading practices and cans food for local farmers to reduce food waste.
Threshing day — the greatest day of the year
Threshing day was the greatest day of the year for farmers in the 1930s when life was slower, harder and more neighborly.
Managing bees: It’s more than a hobby
Tom McCormack started beekeeping in 1977. Since then he’s helped many within the industry and many beyond it.
Pa. Farm Bureau honors Richard Pallman and Richard Mains
Richard Pallman of Lackawanna County and Cumberland County farmer Richard Mains received two of Pa. Farm Bureau’s top awards.
To bait or not to bait, that’s the question
Jim Abrams shares why his deer feeder is gathering dust in the corner of his barn and he’s focused on improving what he knows works on a natural level.
