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September’s gardening to-do list
September’s gardening tasks include planting hardy perennials, tending to fall crops, cleaning up spent plants, fertilizing and saving seed.
Bio-dome imagines future of food in space
The ecosystem provides protein and carbohydrates in the form of fish, vegetables and herbs.
How to manage weeds in a drought
We are noticing weeds more because that is what is left in the fields, and this could lead to more weed problems in the future, writes Jordan Penrose.
Cleveland museum exhibit features landscape photos
Look at the American landscape with new eyes through a photograph exhibit at the Cleveland Museum of Art.
Weed resistance to Roundup only matter of time
WEST LAFAYETTE, Ind. — Roundup Ready crops have made weed control much easier for farmers, but a new study shows their reliance on the technology may be weakening the herbicide’s ability to control weeds. Bill Johnson, a Purdue Extension weed specialist, said farmers who plant Roundup Ready crops and spray Roundup or glyphosate-based herbicides almost
Ohio Valley Giant Pumpkin Growers set new world record
The Ohio Valley Giant Pumpkin Growers set a new world record for weighing the heaviest top 10 average pumpkins grown this year at its annual weigh-off.
U.S., Mexico tackle air, water issues
The United States and Mexico announced plans to improve air and water quality along the border.
Leetonia man breaks world pumpkin record
David Stelts of Columbiana County, Ohio, broke the world and state records with his 1,140-pound pumpkin during the Great Pumpkin Commonwealth weigh-off.
Organic Producers will see changes in crop insurance program
The USDA’s Risk Management Agency (RMA) recently announced changes to the organics program under the federal crop insurance program. These changes are effective for the 2014 crop year.
October is Farm to School Month
Ohio’s Farm to School Program provides youth, pre-K through college, with access to nutritious meals, while supporting local farmers and communities. Lake-to-River Cooperative makes aggregation and distribution of locally grown fruits and vegetables easier for both farmers and buyers.






