Search Results for "Onion"
Recipe Results 114 of 252 pages
Chesapeake Bay Stuffed Burger
Ingredients 2 pounds ground chuck 1 teaspoon horseradish 1 teaspoon lemon pepper 1 1/2 cups lump crabmeat 2 tablespoons chopped fresh cilantro 1 teaspoon lemon zest 2 teaspoons minced ginger 4 teaspoons finely chopped green onion 1 teaspoon Old Bay seasoning 6 tablespoons cracker crumbs 1/2 teaspoon Dijon mustard 2 tablespoons mayonnaise 4 hamburger buns
Beans and Greens with Honey Tomato Vinaigrette
Ingredients 1 can (15 oz.) cannellini beans, rinsed and drained 2 roma tomatoes, chopped 1/4 cup chopped onion 2 cups thinly sliced spinach leaves 1 cup spicy vegetable juice cocktail 3 tablespoons balsamic vinegar 2 tablespoons honey 2 tablespoons olive oil 1 1/2 teaspoons chili powder 1/2 teaspoon ground cumin 1/2 teaspoon salt Directions In
Savory Roasted Chicken
Ingredients 1 (6 lb.) roasting chicken 1 teaspoon onion salt 1/2 teaspoon dried thyme 1/2 teaspoon dried savory 1/4 teaspoon grated orange peel 1/4 teaspoon pepper 1 teaspoon canola oil Directions Place chicken on rack in shallow roasting pan. Carefully loosen skin above breast meat. Combine onion salt, thyme, savory, orange peel and pepper; rub
Bread ‘N’ Butter Pickles
Ingredients 4 quarts sliced medium cucumbers 8 medium white onions, sliced 1/3 pickling salt 3 cloves garlic, halved cracked ice 5 cups sugar 3 cups cider vinegar 2 tablespoons mustard seed 1 1/2 teaspoons turmeric 1 1/2 teaspoons celery seed Directions In large bowl combine cucumbers, onions, salt, and garlic. Stir in large amount of
Mexican Egg Pies
Ingredients cooking spray 1 cup (4 oz.) day-old French bread, cut into 1-inch cubes 1 cup (4 oz.) shredded Cheddar cheese 1 (4 to 4.5 oz.) can diced green chilies 1/2 (about 2 oz.) chopped black olives 1 cup (about 1 oz.) green onions with tops, chopped 8 eggs 1 cup skim or low-fat milk
Baked Pork Chops
Baked Pork Chops Ingredients: 1 Tbsp. paprika 2 tsp.each onion powder and garlic powder 1 tsp.each salt, pepper and oregano 2 Tbsp. olive oil, divided 4 boneless pork chops, 1 to 1 1/2 inches thick Individual Ingredient Directions: Preheat oven to 400 F. Measure the thickness of your pork chops so you know how long
Red, White and Blue Nachos
Red, White and Blue Nachos Red and White Pico Ingredients: 1 large tomato, diced ⅓ cup white onion, diced 3 garlic cloves, minced Salt and pepper to taste White Nacho Sauce Ingredients: 1 Tbsp. butter 1 Tbsp. all purpose flour ½ cup vegetable broth or milk 1 Tbsp. liquid from a jar of jalapenos Pinch
Lobster Risotto
Lobster Risotto Ingredients: ¼ cup butter ¼ cup extra-virgin olive oil 2 med. onions, finely chopped Salt 2 cups arborio, carnaroli or other short-grained white rice Meat from 1 cooked lobster, chopped 2 Tbsp. minced chives ½ cup grated Parmesan Ground black pepper 6 cups lobster stock Directions: In a medium pot, heat the stock
Garlic Sesame Ramen Noodles
Garlic Sesame Ramen Noodles Ingredients: 3 pkgs. instant ramen noodles, flavor packets discarded ¼ cup soy sauce ¼ cup oyster sauce 1 Tbsp. rice vinegar 1 Tbsp. brown sugar ½-1 tsp. chili sauce or sriracha ¼ cup water 2 Tbsp. toasted sesame oil 4 cloves garlic, minced 1 tsp. freshly grated ginger 4-6 green onions,
Double Cornbread
Double Cornbread Ingredients: Non-stick cooking spray 1 cup cornmeal ⅔ cup all-purpose flour 2 Tbsp. sugar 2 tsp. baking powder ½ tsp. baking soda ½ tsp. salt 2 eggs 1 cup low-fat milk ¼ cup vegetable oil ½ small onion, finely chopped 1 (15 ounce) can whole kernel corn, drained (or 2 cups frozen* or
