Search Results for "Kale"
Recipe Results 10 of 11 pages
Orange Upside-Down Cake
Orange Upside-Down Cake Courtesy of: Cleveland Clinic clevelandclinic.org Yield: 1 cake Orange layer: 1 large thin-skinned orange, such as Valenci ¼ cup sugar Polenta cake layer: 2 tablespoons skim milk 1/3 cup sugar ½-ounce package active dry yeast 2 large eggs, separated, plus 2 additional large egg whites 2 tablespoons trans-free margarine 2 teaspoons finely
Garlic Pasta with Beans and Peppers
Ingredients: 1 1/2 medium heads garlic cloves separated and peeled 2 cups cold water 1 tsp salt 3 orange bell peppers 6-8 ounces baby spinach 10 ounce package penne pasta 1 (19 ounce) can white beans low sodium, rinsed, and drained 1 tbsp balsamic vinegar 1/4 cup finely shredded Parmesan cheese Directions: Reserve 6 large
Lobster Mac and Cheese
Lobster Mac and Cheese Serve with creamy coleslaw and brown ale. Ingredients: 3 Tbsp. butter divided ½ Tbsp. flour ¾ cup water 1 cup milk or heavy cream 1½ cups corkscrew pasta uncooked ¼ tsp. salt ½ tsp. garlic powder ¼ tsp. tsp onion powder ¼ tsp. smoked paprika ¼ tsp. pepper 1 cup shredded
Maple Syrup-Soaked Doughnut Holes
Maple Syrup-Soaked Doughnut Holes Ingredients: 1/3 cup plus 1/4 cup whole milk 1 tablespoon plus 1 teaspoon heavy cream 1/3 cup granulated maple sugar or white sugar plus more for yeast 2 1/4 teaspoons (1 package) active dry yeast 2 large eggs, room temperature 3 1/2 teaspoons unsalted butter, melted 2 cups all-purpose flour plus
Eggs Benedict for a Crowd
Eggs Benedict for a Crowd Ingredients: 6 plain English muffins, toasted and buttered 12 poached eggs Blender Hollandaise Ingredients for toppings: 8 slices bacon, cooked and crumbled 16 oz. asparagus, cooked 12 oz. prosciutto For the poached eggs 8 cups cold water 2 Tbsp. white vinegar 12 eggs Ingredients for Blender Hollandaise: 3 egg yolks
Strawberry Shortcake Layer Cake
Ingredients for the Cake: 1 cup (2 sticks) unsalted butter, at room temperature 2 cups granulated sugar 3 cups cake flour, sifted 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cup milk 4 large eggs 2 teaspoons vanilla extract Ingredients for the Strawberries: 1 quart fresh strawberries, sliced 2 tablespoons granulated sugar 1 teaspoon
Kentucky Butter Cake with Strawberries & Cream
Kentucky Butter Cake with Strawberries & Cream Ingredients for the Cake: 1 cup unsalted butter softened 2 cups granulated sugar 4 large eggs room temperature 1½ teaspoons vanilla extract ½ teaspoon almond extract 3 cups all-purpose flour 1 tsp. baking powder ½ tsp. baking soda ½ teaspoon table salt 1 cup buttermilk Ingredients for the
Bacon & Peanut Butter Cookies
Bacon & Peanut Butter Cookies Yield: 48 cookies Ingredients: 1 pound bacon 2 1/2 cups flour unbleached 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon salt 1 stick butter, cubed and softened 1 cup brown sugar packed 1 cup sugar 1 cup peanut butter smooth (not natural) 2 large eggs 1 tablespoon vanilla
Triple Coffee Tiramisu
Ingredients 1 1/2 s strong brewed coffee 3 tablespoons Kaluha (coffee liquor) 36 ladyfingers, halved 4 ozs. mascarpone cheese 1/4 brown sugar 1 (12.3 oz.) pkg. firm silken tofu 3 large egg whites 1/2 granulated sugar 1/4 water 1 tablespoon cocoa coffee beans to garnish Directions Combine coffee and Kal?ha in shallow dish. Quickly dip
Beer Battered Fish
Beer Battered Fish Batter Ingredients: 1/2 Cup White Rice Flour 1/4 Cup Sweet Rice Flour 3/4 Cup Cornstarch 1 tsp. Baking Powder 1 tsp. Sugar 1/2 tsp. Salt 1/4 tsp. black pepper ground 3/4 Cup Gluten-Free Ale more as needed for batter consistency Fish Ingredients: 1 Pound Cod boneless, skinless, cut into 5-inch pieces 1/2
