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Dandelion Salad With Cooked Dressing
Ingredients 4 slices bacon, fried crisp and crumbled 2 s (approximately) new dandelion leaves, chopped 2 hard boiled eggs, sliced or chopped 2 tablespoons onion, chopped 1/4 butter 1/2 cream or milk 1 egg, beaten 1/2 teaspoon salt dash of pepper 1/4 cider vinegar 2 tablespoons sugar 1 tablespoon flour Directions Toss together chopped dandelion,
Slovak Christmas Soup with Noodles
Submitted by Gaye V. Ochs of Leeper, PA Ingredients: 2 Tbsp. butter 1 heaping Tbsp. flour 1/2 tsp. paprika 1 cup cold water 4 cups boiling water 2 med. potatoes, diced 1 cup cooked mushrooms, chopped 1/2 cup sauerkraut juice Ingredients for Noodles: 1 egg 1 cup flour warm water Directions: Brown butter and flour
Chestnut Chocolate Chip Cookies (gluten-free)
Ingredients: 6 tablespoons unsalted butter, softened 1/4 cup granulated sugar 1/2 cup golden brown sugar 1-1/2 teaspoons vanilla extract 1/2 teaspoon sea salt 3/4 teaspoon ground cinnamon 1 egg 1 cup chestnut flour* 3/4 teaspoon baking soda 1-1/4 cups semi-sweet chocolate chips About 3 whole roasted and peeled chestnuts Directions: Preheat the oven to 350°F
Earth Day Bars
Ingredients 1 1/2 cups baking mix (such as Bisquick) 1 1/2 cups instant oats 1 cup packed brown sugar 1/2 cup softened butter 1 egg 1/2 teaspoon cinnamon Add Ins Coconut flakes Chocolate chips Chopped dried pineapple Raisins Chopped Brazil nuts Directions Heat oven to 350°. In large mixing bowl, combine baking mix, oats, brown
Raspberry Squares
Ingredients Oatmeal Base: 1/2 cup unsalted butter, room temperature 1 cup light brown sugar 1 large egg 1 teaspoon pure vanilla extract 1 1/4 cups all purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 2 cups old fashioned rolled oats, divided Filling: 1 cup raspberry jam or preserves (homemade or store bought) Directions Preheat
Cedar-planked Wild Salmon with Sauce
Ingredients: One 1-1/2 pound piece of fresh wild salmon fillet Ingredients for the sauce: 2 cups mixed fresh berries (try to use a blend of wild blueberries, raspberries, currants, and/or gooseberries 1/4 tablespoon of pure maple syrup or sugar, or more Salt and Pepper to taste Ingredients for the rub: 5 juniper berries 1 tablespoon
Empanadas
Ingredients Dough: 1 (3 oz.) pkg. cream cheese, room temperature 1/2 butter, room temperature 1 cup flour Cream all ingredients with electric mixer until dough is smooth. Refrigerate dough overnight. Filling: Mix 1 2 1/2 oz. can of deviled ham with 1/2 cup grated Monterey Jack or Muenster cheese. Directions Assembly: Roll out dough to
