Ingredients:
- 1 cup yogurt (non-fat, plain)
- 6 strawberries (medium)
- 1 cup pineapple (crushed, canned in juice)
- 1 banana (medium)
- 1 tsp. vanilla extract
- 4 ice cubes
Directions:
- Place all ingredients in blender and puree until smooth.
- Serve in frosted glass.
