Pumpkin Fluff Dip

    By -
    0
    29

    Ingredients:

    • 1 can  (15 oz.) pumpkin
    • 1 pkg.  (3.4 oz.) vanilla flavor instant pudding
    • 1 tsp.  pumpkin pie spice
    • 1 tub  (8 oz.) whipped topping, thawed

    Directions:

    1. Mix pumpkin, dry pudding mix and spice in large bowl with whisk until blended.
    2. Stir in whipped topping.
    3. Refrigerate 1 hour.

    NO COMMENTS

    LEAVE A REPLY