Paradise Peach for a Peach
Ingredients:
- 6 oz. canned peaches, drained (reserve 1 peach slice for garnish)
- 1 Tbsp. fresh ginger, grated
- ice cubes
- 1 tsp. evaporated milk
- 2 oz. rum
- 3 oz. pineapple juice
- 3 oz. orange juice
- 1 tsp. grenadine
- 1 maraschino cherry (for garnish)
Directions:
- Place drained peaches and grated ginger in a food processor or blender. Pulse until smooth and thoroughly blended.
- For each cocktail, add ice, the pureed peach mixture, evaporated milk, rum, pineapple juice, orange juice and grenadine to a cocktail shaker, and shake well. Pour into glass.
- For garnish, add a peach slice and two maraschino cherries to an umbrella skewer; add to cocktail and serve immediately. Yield: two beverages.
