Mexican Bites

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    Mexican Bites

    Ingredients:

    • 4 oz. cream cheese, softened
    • 1/3 cup sour cream
    • 1 garlic clove, minced
    • 1/2 tsp. dried oregano
    • 1/2 tsp. chili powder
    • Approximately 50 Tostitos Tortilla Scoops
    • 1 cup canned black beans, rinsed
    • 3/4 cup chunky salsa
    • 2 green onions, minced

    Directions:

    1. In a small bowl, combine cream cheese, sour cream, garlic, oregano and chili powder.
    2. Place Scoops on a serving platter and fill with the beans, distributing evenly.
    3. Add salsa to these and then top each with a small dollop of cream cheese mixture.
    4. Sprinkle green onions over the top and serve.

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