Submitted by Debra Flinner of Canton, OH
Ingredients:
- 1/4 cup finely chopped red pepper
- 1/4 cup finely chopped green onions
- 8 oz. pkg. cream cheese, softened
- 1 cup cooked chicken
- 1/2 cup mayonaise
- 1 T. prepared horseradish
- 1 t. Worcestershire sauce
- Breadsticks or crackers
Directions:
- Preheat oven to 375°.
- Combine all ingredients in a bowl and mix well.
- Spread into 9″ pie plate.
- Bake 20-25 minutes or slightly brown.
- Serve with breadsticks or crackers.
