Ingredients:
- 1 medium watermelon cut in 1/4 in slices
- olive oil for brushing
Directions:
- Heat grill. Brush watermelon with olive oil and place on the grill cut side down for 4 minutes turning once.
Note: You can sprinkle the watermelon with chili powder and baste it with lime juice and honey for a spicy version of this dish.
