Ghoulish Punch

Ingredients:

• 2 cups  boiling water
• 1 pkg.  (8-serving size) Lime Flavor Gelatin
• 2 cups  cold orange juice
• 1 bottle  (1 liter) seltzer, chilled
• Ice cubes
• 1 pt.  (2 cups) orange sherbet, slightly softened
• 1  orange, thinly sliced
• 1  lime, thinly sliced

Directions:

1. STIR boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved.
2. Stir in juice.
3. Cool to room temperature.
4. POUR into punch bowl just before serving.
5. Add seltzer and ice; stir.
6. ADD scoops of sherbet and fruit slices.