Eggnog Wassail

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    Eggnog Wassail
    Originally Published on: December 19, 1985
    Yield: 4 1/2 quarts

    Ingredients:

    • 3 qts. dairy eggnog
    • 1 1/2 qts. cider
    • 1/2 tsp. nutmeg
    • 1/2 tsp.cinnamon
    • 4 whole cloves
    • 1 tsp. grated lemon peel

    Directions:

    1. In a saucepot combine eggnog, cider, nutmeg, cinnamon, cloves and lemon peel. Heat over low heat, stirring occasionally.

    NOTE: Eggnog Wassail may be served cold.

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