CREAMY BOW TIE PASTA WITH PEAS

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    Ingredients

    • 1/2 (12 oz.) box bow tie pasta
    • 2 cups of frozen peas
    • 1 (8 oz.) container chive & onion cream cheese spread
    • 1/4 cup milk

      • Directions

      Prepare pasta according to directions. Add peas about 3 minutes before pasta is finished. Drain pasta & peas and put back into pan. Add cream cheese and milk. Slowly stir to combine. Top each with parmesan cheese, if desired.

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