Chili Sauce

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    chili sauce

    submitted by Debbie Flinner of Canton, OH

    Ingredients:

    • 1-8oz. can tomato sauce
    • 1-3 jalepeno peppers
    • 1/2 cup chopped onion
    • 1 tsp. salt
    • 1/4 tsp. ground cumin
    • 1/8 clove garlic, crushed

    Directions:

    1. Mix all ingredients in a saucepan. Heat to boiling, stirring constantly. Reduce heat, simmer uncovered, stirring occasionally, 10 minutes.
    2. Serve with hamburgers, meatloaf, chicken or fish.
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