Cheesy Buffalo Chicken Dip

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    Ingredients:

    • 3 cups cooked chicken, diced or shredded
    • 16 ounces cream cheese, softened
    • 1 1/2 cups shredded Cheddar cheese
    • 1/2 cup buffalo wing sauce
    • 1/2 cup green onion, finely chopped
    • 1/2 cup Blue cheese, crumbled (optional)

    Directions:

    1. Mix all ingredients together and spoon into a (8×8) square baking dish.
    2. Bake at 350 degrees for 20-30 minutes or until hot and bubbly.
    3. Serve with corn chips, crackers and/or celery stalks.
    4. Can be made one day in advance and refrigerated before baking.
    5. Serves 8

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