Buffalo Chicken Tortilla Roll Ups

Buffalo Chicken Tortilla Roll Ups

Ingredients:

• 2 cup shredded cooked chicken
• 8 ounces light cream cheese, softened
• 1/2 cup Buffalo wings sauce
• 1/4 cup blue cheese, crumbled
• 1 cup cheedar cheese, shredded
• 2 tablespoon sour cream
• 4 (6 inch) large flour tortillas at room temp.
• 2-3 green onions, thinly sliced

Directions:

1. In a mixing bowl combine the blue cheese, cream cheese, sour cream and the cheddar cheese; add chicken and buffalo wings sauce.
2. Lay a tortilla out on a plate and spread an even layer of the chicken and cheese mixture all the way to the edges (about 2 to 3 tbsp).
3. Roll up tortilla tightly and place on a plate and then repeat until all the ingredients have been used. Chill for 2 hours.
4. Slice each rolled tortilla into 1-inch slices. Garnish with sliced green onion.