Ingredients
- 1 3/4 s rolled oats
- 1 sugar
- 1 dry buttermilk
- 2 eggs
- 1/4 oil
- 1 1/2 s flour
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 banana, mashed
- 1 (2 small) apples, chopped
Directions
Combine oats, sugar, milk, eggs and oil. Sift together flour, baking powder, baking soda, salt and cinnamon; gradually add to wet mixture. Mix lightly; fold in banana and apples. Spoon into greased muffin tins, filling each half full. Bake at 350° 25 minutes.
M. Detweiler
Rome, Ohio
