Angel Fluff Brownies

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    Ingredients

    • 1 (3.3 oz.) pkg. chocolate instant pudding mix*
    • 2/3 sugar
    • 1/2 all-purpose flour
    • 2 large eggs
    • 1/3 butter or margarine, melted
    • 1/4 whipping cream
    • 1 teaspoon vanilla extract
    • 1/2 chopped walnuts, toasted
    • powdered sugar, optional

    Directions

    Stir together first 8 ingredients until blended. Spoon into lightly greased 8 or 9-inch square pan. Bake at 350° 25 minutes or until edges pull away from pan. Cool in pan on wire rack. Sprinkle with powdered sugar, if desired.
    *Mix in your favorite pudding flavors for fun variations.

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