Ingredients:
- 2 Tbsp. mustard seed
- 1 Tbsp. whole allspice
- 2 tsp. coriander seeds
- 2 whole cloves
- 1 tsp. ground ginger
- 1 tsp. crushed red pepper flakes
- 1 bay leaf, crumbled
- 1 cinnamon stick, 2-inch
Directions:
- Combine all ingredients and store in an airtight jar or container. Use in favorite pickle recipes.
