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How are you feeding your cows this winter?
Columbiana Soil and Water Conservation District program administrator Pete Conkle considers the various options for feeding cows during the winter.
The weather is strange, but don’t complain
It just doesn’t seem possible that so much water could fall from the sky, day after day after day. But it does.
Summer fun, tradition found among the dunes
Julie Geiss and her family return to the Outer Banks of North Carolina every year. She shares some thoughts and memories from her most recent trip.
The mark-up and whipping process
No one, on either side of the farm bill debate, can explain why Chairman Mike Conaway is offering a partisan bill loaded with short-term policy choices.
Maillard Reaction from Grilling Makes Foods Flavorful
The Maillard reaction occures when heat, proteins, and sugars in food react in a process to create hundreds of different flavor compounds.
Leading by the little things
Every 4-H group serves their community in some way, but the Barshoe Wranglers, a 4-H group in Jefferson county, take it to the next level.
Forage sorghum shows promise as energy crop
UNIVERSITY PARK, Pa. — In their continuing effort to evaluate crops that can serve as biofuel feedstocks as well as cover crops — and that can fit into crop rotations in Pennsylvania and the Northeast — researchers in Penn State’s College of Agricultural Sciences have found that forage sorghum holds potential for producers in the
Itching for spring, new baseball season
“We weren’t really alone, of course. Each square mile of farmland, bordered on all sides by those perfectly straight Iowa roads, was called a section. In those days, most sections held four family-owned farms….there were 17 children in our section, so we had our own baseball game. Even if only four kids showed up, we
Facts on the yellow-bellied sapsucker
To the uninitiated, the yellow-bellied sapsucker sounds like a mythical creature. “Where is it in the field guide?” they ask. “Right next to the “bleary-eyed bedthrasher?” “No,” I answer. “It’s a woodpecker.” Four There are actually four species of sapsuckers in North America, but only the yellow-belly is found here in the east. Williamson’s, red-breasted,
Spring welcomed at the Gueberts’
The signs and sounds of another Illinois spring are everywhere and each one sends me daydreaming to another time, another place.
