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Former FFA President Luke Jennings reflects on brain cancer diagnosis and leadership

Tuesday, June 25, 2024

Former FFA President Luke Jennings talks about his previous brain cancer diagnosis, his growth within the Ohio FFA Association and his next journey.

Use the 4R’s of nutrient management

Monday, July 29, 2024

Whether you’re a farmer or a gardener, you can use the 4R’s to help keep nutrients and fertilizer in the soil.

Technology is APPlicable for the outdoor enthusiast in you

Thursday, December 10, 2020

Learn more about free apps that provide data about plants, animals and insects that can improve the identification efforts of any person that uses them.

Meat processing backup leads to tough decisions

Thursday, May 14, 2020

With meat processing plants partially or fully closed or backed up with orders, some Ohio farmers are reluctantly reducing their flocks or herds.

Extend bird watching season with winter roosting boxes

Thursday, November 9, 2017

You can make winter more bearable for bluebirds, chickadees, titmice, nuthatches and Carolina wrens by building or purchasing a roost box.

How to prevent sun damaged skin

Tuesday, May 23, 2017

A sunburn may not seem like a big deal; however, sun damage causes pain, discomfort and it can put you at risk for skin cancer.

3 livestock protection animals for your farm

Friday, July 22, 2016

Dogs, donkeys and llamas make good livestock guardians. Read training and care tips, plus benefits, for these three livestock protection animals.

How much nitrogen does your field really need?

Monday, June 10, 2013

A new tool helps farmers feed crops only as much as they really need, saving money and the environment.

Michigan farmers, meat eaters proclaim ‘Meat Eaters’ Day,’ March 20

Thursday, March 18, 2010

After the governor of Michigan declared March 20 a “Meatout Day,” the state’s farmers and meat-lovers declared it “Michigan Meat Eaters Day,” and have made plans for major cookouts and barbecues.

Heifer International seeks to lessen poverty through livestock programs

Wednesday, May 7, 2008

LITTLE ROCK, Ark. — Amid calls for increased food aid due to the crisis in food prices, hunger experts at Heifer International are issuing appeals for long-term solutions that increase available food supplies through agricultural development. Dr. Jim DeVries, Heifer’s vice president of programs, said agricultural development projects can help sustenance-level farmers increase their production