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Indigenous corn offers genetic map
FARMINGTON, N.M. – A few thousand ears of fresh, colorful Indian corn may help archeologists learn more about the early history of Native American societies in the Southwest.
Judith Sutherland: Have we lost civility in this country?
It will soon be two years ago that my husband was injured in a car accident when a woman ran a stop sign and turned his full-size truck completely around in the road, fracturing a vertebrae in his mid-back.
Stark County 4-H’er tallies wins to wrap up 2020 fair season
Addy Brenner’s work on her 4-H animals paid off at the Stark County Fair, in Canton, Ohio, last week when she rang in her most successful year in 4-H so far.
Tough summer: Hot weather, cool grain markets
From our fearless grain commentator this week: “A producer should start with the understanding that he is better with a good crop and poor prices than a poor crop with good prices. Then, hope that he is the one with a good crop this year!”
What’s happening with hops in Ohio
In terms of both production and economic opportunity, hops growing is hot in Ohio. But the second year of a study by Ohio State, at its Ohio Agricultural Research and Development Center, has yielded both good returns and cause for concern.
Top honors at World Dairy Expo
RF Goldwyn Hailey, exhibited by Gen-Com Holstein Ltd, of N-D du Bon Conseil, Quebec, was crowned grand champion at the 2012 International Holstein Open Show during this year’s World Dairy Expo.
Soybean rust confirmed in U.S.
SALEM, Ohio – The USDA’s Animal Plant Health Inspection Service reported that Asian soybean rust (Phakopsora pachyrhizi) was found on soybean leaf samples collected from two research plots near Baton Rouge, La.
Pa. approves over-order milk premium
The Pa. Milk Marketing Board approved two producer pricing orders March 21, including an order establishing the over-order premium at $1.60 per hundredweight through September.
Study links fast food to poor academic test scores in children
Over half of the students ate fast food one to three times per week, and more than three-quarters of the students had fast food at least once a week.
Organic farming coming into its own
COLUMBUS – Given the right conditions, organic farming can produce, on average, as much corn per acre in Ohio as conventional farming can, according to an Ohio State University study.
