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Soft grain markets blamed on slowing economies
Grain market analysts are not focusing so much on the weather this week but on the generally negative tone of economic projections, both here and in China.
One thing is certain, no one knows it all
Kymberly Foster Seabolt offers a shout out to everyone trying to educate our nation’s young during a pandemic.
Grandma was ahead of her time
Alan Guebert’s grandmother was both a woman of her times and a woman far ahead of even our times.
How to disinfect drinking water
Learn two ways to disinfect water from natural freshwater sources to use for drinking, cooking, washing dishes and brushing teeth in an emergency.
Comparing costs of raising replacement heifers
Is it cheaper to raise calves using automated or individual feeding? Find out which management practices can cut the costs of raising replacement heifers.
What it took to build a farm in the 1950s
Renting one farm while buying another, Judith Sutherland’s young parents knew that land was a precious commodity. It was worth long days and elbow grease.
Meet me by the old oak tree
Judith Sutherland reflects on the way trees in fields on farms serve as a marker for those of us who grow up in the wide-open spaces of farmland.
How much hay are you losing in storage?
How much hay are you losing when you just stack it on ground? The more protection you provide, the less hay you will lose.
A change in the wind is coming
As fall approaches, the signs of the season are becoming more clear.
Cancer cells aren’t drunk when they look for host
BALTIMORE — Because of results seen in flat lab dishes, biologists have believed cancers cells move through the body in a slow, aimless fashion, resembling an intoxicated person who cannot walk three steps in a straight line. This pattern, called a random walk, may hold true for cells traveling across two-dimensional lab containers, but Johns
