Search Results for "Corn"
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High prices to stay as cow herd grows
URBANA, Ill. – The cattle industry can expect another year of high prices, said a Purdue University Extension marketing specialist.
Ohio Farm Bureau honors ag leaders
COLUMBUS – Their careers took them around the world or took root close to home, but the life paths of John C.
Turning marginal ground into a water quality a win for farmers
Marginal lands could become useful and potentially profitable if they are planted with perennial bioenergy crops such as shrub willow and switchgrass.
How to win the SAF game: Part 2
Alan Guebert continues to write about how the USDA is applying its ethanol game plan to the budding sustainable aviation fuels market.
How to win the SAF game: Part 1
Alan Guebert shares his thoughts on Big Ag’s and the U.S. Department of Agriculture’s efforts to make sure Sustainable Aviation Fuel makes it to the market.
Who’s to blame for high oil, gas and grain prices?
Alan Guebert breaks down the facts in regards to global conflicts putting pressure on the oil and gas and grain markets.
How often should you test forages?
Phone caller: “You tell us to regularly test our forages, but how often should we do that?” Expert: “Um…” Now, there’s an answer.
Blending wall hinders ethanol growth
WEST LAFAYETTE, Ind. — Ethanol production opened the door to the renewable fuels industry. The industry now must get past an imposing wall of federal regulations and market conditions if it hopes to grow, said a Purdue University agricultural economist. “The ethanol industry is now faced with what is called a ‘blending wall,’” said Wally
Don’t complain with your mouth full
The last time the hefty price of wheat was a dinner conversation topic the then-secretary of agriculture, Earl Butz, hit the road to deflect consumer anger from farmers. His only weapon was a loaf of stale bread. “Farmers don’t set the price of food,” Old Fencerow to Fencerow would proclaim as he unwrapped the bread
Bull and bear get piggish competition
An unwritten motto of a former employer, market adviser Professional Farmers of America, was that it’s easier to turn journalists into economists than economists into journalists.
