Search Results for "Green Beans"

News Results 199 of 257 pages

Mahoning County ag community loses friend

Thursday, October 4, 2001

Darrel A. Bacon, who spent a lifetime volunteering in youth, church and agricultural organizations, died at his New Springfield home Saturday, Sept. 29, following an extended illness. He was 82.

Walking in a winter waspy land

Thursday, December 22, 2005

As Christmas nears, I have had the great joy of looking at this season through the eyes of a Southern friend.

Drone aids in making farm decisions

Thursday, June 7, 2018

Ed, Lorraine, William and James Thiele of Bulter County, Pa., milk 40 cows and farm 300 acres. A drone is now helping them make many farming decisions.

Part Two: Harvesting kindness

Thursday, August 6, 2020

Judith Sutherland continues her story from last week about Adele Crockett and the orchard she was left in 1932 amid the Great Depression.

Revisiting old edition of “Farm Journal and Farmer’s Wife” Mag.

Thursday, March 10, 2011

Month of magic is March on the farm. Patches of green show through the snow. Muddy water swells streams and rivers. The bottom drops out of country roads. Smoke rises from the sugar bush, the brooder house, the plant-growing house. All these are signs that winter … is going to move. Going back Seventy years

Threshing day — the greatest day of the year

Thursday, August 19, 2021

Threshing day was the greatest day of the year for farmers in the 1930s when life was slower, harder and more neighborly.

Western Pennsylvania pasture walk shows lessons learned through grazing

Wednesday, August 31, 2022

Big Tom Perkins showed off some of his mistakes and some of his victories during a pasture walk at his farm, Con-o-Creek Farm, in Beaver County, Aug. 23.

Let there be light — maybe

Thursday, September 10, 2020

Kymberly Foster Seabolt delves into the world of smart light bulbs.

Backyard poultry is a hatching trend; growers say it’s educational, nutritional, peaceful

Wednesday, September 1, 2010

With a little planning, backyard poultry can be rewarding experience.

Greenhousing, like farming, is a family business for many

Friday, April 9, 2010

To keep a farm in the family, many families increase their acres, buy more cows, hogs or poultry so they can increase production for the newest generation. The same strategy of expansion and development is important for sisters Robin Voltz and Rinda Sloan — the third generation to manage their family’s operation just north of Loudonville, Ohio. But they’re not investing in livestock or acreage. Instead, they’re improving their perennials, poinsettias, herbs, fruits, vegetables and landscaping.