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Recipe Results 15 of 307 pages
Easy holiday eating: 30-minute chili
Hosting company for the holidays can go beyond simply having people over for dinner; if you have out of town relatives staying with you, you?ll be faced with the daunting task of not only planning the main holiday dinner but all of the meals in the days before and after the actual holiday. When you?ve
Blue Cheese Venison Loaf
Venison meatloaf is a great way to use some of that ground venison you have in your freezer!
Chilaquiles Potpie
1 (14 1/2) ounce can whole tomatoes, drained 2 tablespoons corn or canola oil 2 cups coarsely chopped onions 3 cloves garlic, finely chopped 6 canned whole green chiles (two 31/2 ounce cans), drained, seeded and coarsely chopped 2 fresh or canned jalapeno chiles, drained if canned, seeded and finely chopped 10 corn tortillas, about
Thyme-Basted Ham with Roasted Grapes
6 to 8 pound cooked bone-in ham, trimmed Pepper 1/2 cup grape jelly 4 tablespoons unsalted butter (1/2 stick), cut into 4 to 6 pieces 2 tablespoons chopped fresh thyme 3 cups whole grapes, red, green or a combination 4 shallots, halved lengthwise and cut into 1/4-inch slices Preheat oven to 325. Position rack in
Herb Butter Roasted Turkey
Turkey: 1 (14-pound) turkey 1/2 teaspoon salt 1/4 teaspoon ground pepper Herb Butter: 1 cup salted butter, softened 1 tablespoon chopped fresh thyme 1 tablespoon chopped fresh sage 2 tablespoons chopped flat leaf parsley 1 tablespoon chopped fresh chives 1 teaspoon chopped fresh rosemary Directions Preheat oven to 425°F. Remove giblets and neck from cavity
Maple, Brown Sugar and Coffee Bacon
Maple, Brown Sugar and Coffee Bacon Yield: 6 servings Prep time: 5 minutes Cooking time: 25 minutes Total time:30 minutes Ingredients: 1 pound thick-cut bacon (10 slices) 2 tablespoons Starbucks Natural Fusions Vanilla flavored ground coffee 2/3 cup packed brown sugar 1 tablespoon real maple syrup 2 tablespoons freshly brewed Starbucks Natural Fusions Vanilla flavored
Hawaiian Hibachi Steak Marinade
Recipe provided by Missouri Beef Industry Council. 2 kiwis, peeled and pureed 1/4 cup fresh lime juice 1/4 cup pineapple juice 2 tablespoons honey 2 tablespoons garlic, minced 1 tablespoon light soy sauce 1 tablespoon Worcestershire sauce 1 teaspoon salt 1 teaspoon chopped fresh thyme Dash pepper 4 bay leaves, crumbled Combine all ingredients in
Chicken Bacon Spinach Pizza
Ingredients 1 (10 oz.) can refrigerated pizza crust 1 (9 oz.) pkg. frozen spinach 1 tablespoon oil 1/2 cup coarsely chopped onion 1 (6 oz.) pkg. refrigerated cooked Italian style chicken breast strips, chopped 8 oz. (2 cups) shredded mozzarella cheese 1 (2.8 to 3 oz.) pkg. precooked bacon slices, cut into 1/2 inch pieces
Three Pepper Oat Pilaf
Ingredients 1/2 cup chopped red bell pepper 1/2 cup chopped yellow bell pepper 1/2 cup chopped mushrooms 1/2 cup sliced green onions 2 garlic cloves, minced 1 tablespoon olive oil 1-3/4 cups old fashioned oats, uncooked 2 egg whites or 1 egg, lightly beaten 3/4 cup chicken broth 2 tablespoons minced fresh basil leaves or 2 teaspoons dried basil 1/2 teaspoon salt 1/4 teaspoon black pepper Directions
Quick Vegetarian Spaghetti
This quick meal satisfies those who don’t eat meat; buy a chunky tomato sauce to make the sauce thicker. Ingredients 1 pound uncooked spaghetti 1 cup broccoli florets 1 (15 ounce) can whole kernel corn, drained 1 cup fresh sliced mushrooms 1 cup sliced carrots 2 (8 ounce) cans tomato sauce Directions Bring a large
