Search Results for "Grapes"
News Results 114 of 493 pages
Take care of your round bales, and they’ll take care of your livestock
Storing hay, after production, has a cost to the farm operator in terms of time, effort and machinery required to move bales from production areas to storage areas and then to feeding areas.
Quick, where are your livestock now?
Where are your livestock now? You are probably wondering what kind of question is that. Of course, we hope they’re still in the field we put them into last.
Prepare a pasture with these tips
Late summer is an excellent time to establish forages.
The following steps will assist producers in successful renovation and establishment of grass fields and legumes.
Winter thoughts include whether to plant new forage this spring
Knox County Extension Agent Jeff McCutcheon finds the biggest problem in pastures is not the plant, but the plant-er.
The Forgotten Forage: Corn Residue
With the break in the weather, life is good again for graziers, but the question still persists: What could I be doing now to ensure I will have enough feed for winter? The answer may be in the corn field.
Rain creates pasture challenges
Five steps to promote quality pasture during the summer.
Pasture seeding oats, annual ryegrass
When seeding directly to pasture, there are some guidelines to follow that help to ensure success.
Do your math! Manure smells more like money
Extension agent does th e math for the value of organic fertilizers.
Planting the right forage this spring
Deciding on which species of new forage seedings to plant this spring can be difficult because it is influenced by many factors.
Consider forage quality, location when weighing winter feeding options
While some managers in our area have been able to stockpile grass in a few paddocks, more stored forage will be required this year. This week’s “All About Grazing” column offers management tips for winter feeding.
