Ingredients:
- 1 head lettuce, finely chopped (iceberg, romaine, etc.)
- 15 oz. can chickpeas, drained and rinsed
- 1/2 lb. Italian salami, chopped
- 1 cup freshly shredded mozzarella cheese
Ingredients for the dressing:
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 1 Tbsp. dijon mustard
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 cup grated parmesan cheese
Directions:
- Add all salad ingredients to a large bowl and toss. Add all dressing ingredients to a small bowl and whisk to combine. Drizzle dressing over salad right before serving.
