Ingredients
- 1 lb. lean pork, diced
- 1 tablespoons vegetable oil
- 2 apples, peeled, cored, chopped
- 1/2 cup chopped onion
- 2 tablespoons flour
- 1 to 2 teaspoons curry powder, to taste
- 1/4 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 2 cups chicken broth
- 1 tablespoon lemon juice
- 1/4 to 1/2 cup golden raisins, optional
- Hot cooked rice
Directions
In large skillet, heat oil over medium heat. Brown diced pork. Add apples and chopped onions; brown lightly. Add 2 tablespoons flour and curry powder; stir to blend. Stir in remaining ingredients. Cover and simmer for 35 to 45 minutes. Serve with hot cooked rice. Serves 4 to 6.
