Cheddar Biscuits

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    Ingredients

    • 2 cups biscuit baking mix
    • 2/3 cup milk – low fat okay
    • 1/2 cup shredded mild cheddar cheese – low fat okay
    • 1/4 cup butter OR margarine – melted
    • 1/4 teaspoon garlic powder OR granulated garlic
    • Parsley flakes – as needed
    • Directions

      Combine baking mix, milk, and cheddar and beat with a wooden spoon for about 30 seconds.
      Spoon onto a lightly greased cookie sheet. Bake in 450 degree oven for 8 – 10 minutes. Combine butter and garlic powder and pour over hot biscuits; sprinkle with parsley.
      As close to Red Lobster?s® famous biscuits as you can get at home.

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