Buffalo Chicken Dip

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    Ingredients:

    • 1 (8 oz. pkg.) cream cheese, softened
    • 1/4 cup hot sauce
    • 1/2 cup bleu cheese or ranch dressing
    • 2 cups shredded cooked chicken
    • 1/2 cup crumbled bleu cheese or your favorite shredded cheese

    Directions:

    1. Preheat oven to 350°F.
    2. Combine all ingredients in a 1-quart baking dish.
    3. Bake 20 min. or until mixture is heated through; stir.
    4. Garnish as desired.
    5. Serve with crackers, tortilla chips, pita bread or vegetables.

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