Orange Mint Rice Salad

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    Ingredients:

    • 3 oranges
    • 3 cups cooked rice
    • 1/3 cup golden raisins
    • 1/3 cup chopped fresh mint leaves
    • 1/2 cup chopped walnuts
    • Salt and pepper to taste

    Directions:

    1. Peel and segment two oranges; set aside.
    2. Squeeze juice from remaining orange; set aside.
    3. In a large bowl, combine rice, orange segments, raisins, mint and walnuts.
    4. Add orange juice; toss well. Salt and pepper to taste.

    Servings: 6 servings

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